Recipe of the Day
Argentine Meat Empanadas
My original version for the Argentinean recipe. Rich and delicious. Any meat can be used for this recipe, just be sure to cut it up into tiny pieces.
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You don’t need an expensive cut of beef to make a great dinner. Broaden your palate with flavors borrowed from other cuisines.
Try this Italian classic. One reviewer wrote, “I have cooked for years (and years) and this recipe makes me feel like a chef—thanks!”
Gourmet Beef Main Dishes
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Mediterranean Meat Pies (Sfeeha)
Lahmacun Turkish Pizza
Jessica's Steak Oscar
Pan Roasted Beef Tenderloin with Ginger-Shiitake Brown Butter
Bistecca alla Fiorentina (Tuscan Porterhouse)
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Cajun Prime Rib Roast
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Cyprus Gyro Burger
Saute of Beef with Wild Mushrooms
Majorcan Style Brains
Dijon and Avocado Rubbed Beef Tenderloin Roast
Calves' Liver with Sherry
Burgundy Chicken Pie
Rated, reviewed, and ready to satisfy your sweet cravings.
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