Recipe of the Day
Spicy Crispy Beef
Deep fried strips of flank steak, sauteed with onion and red pepper in a spicy but sweet soy sauce. Serve with steamed rice and vegetables.
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You don’t need an expensive cut of beef to make a great dinner. Broaden your palate with flavors borrowed from other cuisines.
Try this Italian classic. One reviewer wrote, “I have cooked for years (and years) and this recipe makes me feel like a chef—thanks!”
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Memorial Day is a time to get together with friends and family for food, fun, and memories.
Nothing beats a big bowl of cool, creamy potato salad at your cookout.
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Make the classic filet mignon and mushroom dish named after Duke Wellington.
See how to make saucy, melt-in-your mouth beef tips.
See how to make juicy, pepper-crusted tri-tip roast beef.