"Perfect thing to bring to a summer BBQ! I love them. They last in the fridge for a couple days." – Jacquelyn
"I froze watermelon puree ahead of time as suggested by another reviewer. This was a lovely, refreshing, elegant cocktail! Everyone LOVED them!" – kristino
Need to feed a crowd? This slow cooker recipe combines bacon, beans, and ground beef in a thick and sweet sauce.
"Awesome recipe! I made this when we had company and they loved it. It reminds me of Good Humor® Strawberry Shortcake bars." – Jamie
"This is what awesome tastes like. I used a Mexican cheese blend instead of straight Cheddar and they were delish!" – zariiah
Recipe of the Day
Toasted Pumpkin Seeds with Sugar and Spice
This is a delicious unique variation of toasted pumpkin seeds. The seeds are actually candied and then tossed with pumpkin pie spice, sugar and salt. Easy to prepare and hard to mess up. Once you start eating them, you won't be able to stop!
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