Your favorite people sharing their favorite comfort food. That's a recipe for the easiest party ever.
"I love mini pies because I can serve several different types together and everyone can select their favorite." – Lisawas
It's the other big November food fest. You bring the face paint 'cuz we've got the recipes covered.
This mix-and-match menu makes party planning a breeze.
Recipe of the Day
The Best Bean and Ham Soup
I make this hearty soup using the ham bone from our Easter spiral ham. It makes a huge pot of soup, so invite some friends or just freeze several portions for later use.
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More Party Food and Tips
Camp David Spaghetti with Italian Sausage
Tex-Mex Quinoa Salad
Raspberry Walnut Baked Brie
Stuffed Leg of Lamb with Balsamic-Fig-Basil Sauce
Snow on the Mountain Green Beans
Curried Quinoa Salad with Mango
Leslie's Salty Grilled Potatoes
Teena's Overnight Southern Buttermilk Biscuits
Double Decker Tacos
Mahi Mahi with Coconut Rice and Mango Salsa
Dixie Pork Chops
Chicken Massaman Curry
Brussels Sprouts Gratin
Mom's Baked Egg Muffins
Easy Butternut Squash Ravioli
Always A Winner Grilled Chicken
The hard work's over, now celebrate the leftovers.
Essential eats, sips, and tips for your next gathering.
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