Most casserole and meatloaf recipes can be made ahead and baked just before serving. Find new recipes and stock your freezer!
This top-rated enchilada recipe can be frozen; to bake them, cover the pan with foil and increase the baking time to about an hour.
Recipe of the Day
Make Ahead Manicotti
The secret to this marvelous manicotti is in the chill. After stuffing cooked pasta with a tasty blend of spinach, Parmesan, mozzarella and a dash of sugar, arrange tomato sauce and shells in a baking dish and chill overnight. Bake it the next day!
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