"Thanks to a thorough browning, mushrooms provide more than enough savoriness. The garlic, cheese, and parsley do the rest." – Chef John
"I made this on a homemade crust. It was delicious! I used some extra garlic, which was a big hit." – kassbee
"Absolutely delicious! I pretty much stuck to the recipe. I did add a tiny bit more flour to my mixture, and I pan-fried them." – Mollie
"Amazing! I've made this recipe so many times. I add a can of green enchilada sauce to give it some 'juice.'" – Jennifer Nodal Vasko
"Terrific! This recipe made an eggplant lover out of me. Will definitely be making this again and have added it to my 'favorites' file!" – Carrieg
Recipe of the Day
This is a simple quiche recipe for which you probably already have everything you'll need! Biscuit mix and eggs are the key, along with zucchini, of course!
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Vegetarian Recipe Collections12
Vegetarian Main Dishes
Vegetarian Side Dishes
Vegetarian Whole Grain
Vegetarian Soups and Stews
Vegetarian Breakfast and Brunch
Vegetarian BBQ & Grilling
Healthy Vegetarian Main Dishes
"Eat Them Right Out of the Pot" Vegetarian Collard Greens
'Meat's Too Expensive!' Vegetarian Burgers
100 Percent Whole Wheat Bread
100% Fruit "Cake"
25-Minute Tunisian Vegetable Couscous
3 Cheese Enchiladas
3-Cheese Eggplant Lasagna
4th of July Blast Smoothie
5 Minute Microwave Cornbread
A Different Carrot Raisin Salad
A Farewell to Basil Fettuccine
A Fragrant, Spicy Rice
A Memorial Day Carrot Cake Recipe
A Potato Salad Sandwich
A+ Vegan Pancakes
Aaku Pappu (Dal with Greens)
Aarsi's Tofu Curry
ABC Pudding - Avocado, Banana, Chocolate Delight
Absolutely Fabulous Portobello Mushroom Tortellini
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