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Everyday Cooking : Newest

1 stars: 1 ratings
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JIF® Peanut Butter Bread

Submitted by: JIF®
Provided by: Jif
A slice of this easy peanut butter bread makes a great after-school snack as-is or spread with your favorite jam. 
4 stars: 2 ratings
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Chicken in Onion and Mustard Sauce

Submitted by: sonnet
Surprisingly mild and easy to make, this dish takes to substitutions well depending on what you have in the house.  
5 stars: 2 ratings
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Peachy Bread Pudding with Caramel Sauce

Submitted by: jowolf2
Living In: Lillooet, British Columbia, Canada
Made with French bread and fresh peaches, this rich and creamy bread pudding is topped with a warm rum-caramel sauce. 
3 stars: 1 ratings
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Ginger-Peach Cake

Submitted by: dragonlady5
Home Town: Salem, Massachusetts, USA
This moist Bundt cake is loaded with fresh peaches. It gets its tangy flavor from sour cream, grated ginger, and fresh peppermint and basil leaves. 
4 stars: 1 ratings
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Couscous Feta Salad

Submitted by: Ruth Ann Bradach
I got this great recipe from a friend and it has become a summer favorite! It is light and refreshing. Great as a side or as a light meal. Walnuts are a nice substitute for the pine nuts. 

Not Yet Reviewed!
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Sweet Smoked Pork Ribs

Submitted by: dadcooksagain
A sweet recipe for smoked pork ribs. I usually use baby back ribs but have had great success with spare ribs as well. 
5 stars: 1 ratings
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'Day Before Payday' Kielbasa and Corn Hash

Submitted by: VbCook
Living In: Virginia Beach, Virginia, USA
I came up with this meal while poor and hungry, and it turned out so good that it's now a frequently requested meal at my house. The eggs are optional, but I really think that they kick the dish up a notch, so to speak! 
4 stars: 1 ratings
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Slow Cooker Pheasant with Mushrooms and Olives

Submitted by: MBETHCOOKS
This pheasant recipe results in a moist, tender and delicious pheasant that even my kids will gobble up. Its adapted from a recipe a friend passed on to me. 
4 stars: 1 ratings
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Quince Paste

Submitted by: none
Quince paste is a wonderful accompaniment to cheese and crackers—try it with chevre as well as firmer cheeses. You can also serve it for breakfast in place of jam. 

Not Yet Reviewed!
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Good For You Macaroni and Cheese

Submitted by: Dianne
Living In: Albuquerque, New Mexico, USA
Using the best of all the ideas out there, this mac n' cheese incorporates old-style methods with hidden veggies and a crunchy, new topping that will please both kids and adults. I like to use 'smart' pasta that has calcium and fiber. It's too good to be good for you! 
5 stars: 2 ratings
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Photo of: Homemade Manti (Traditional Turkish Dumplings)

Homemade Manti (Traditional Turkish Dumplings)

Submitted by: Asli Onser Ocak
Living In: Izmir, Izmir, Turkey
These little dumplings are made of seasoned ground beef or ground lamb wrapped in a homemade egg pasta. They're topped with a garlic-yogurt sauce and garnished with chile oil. Afiyet olsun (bon appetit)! 
5 stars: 1 ratings
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Raspberry Sauce

Submitted by: The_Tattooed_Chef
Home Town: Westerville, Ohio, USA
Living In: Fountain, Colorado, USA
This classic dessert sauce can be served with chocolate souffles and cheesecakes, over ice cream, alongside bread puddings—or even stirred into plain yogurt. 

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Chocolate Liqueur Souffles

Submitted by: The_Tattooed_Chef
Home Town: Westerville, Ohio, USA
Living In: Fountain, Colorado, USA
These elegant individual souffles make a wonderful ending to a special dinner. Serve with raspberry sauce and fresh raspberries, if desired. 
4 stars: 3 ratings
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Pumpkin Bean Soup

Submitted by: Zafira Vauxhall
This wonderful thick, hearty soup doesn't take a lot of effort to make. It's full of all that's good for you—pumpkin, black beans, red bell pepper, and corn—so enjoy! 

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Pumpkin Custard with a Kick

Submitted by: Zafira Vauxhall
Cayenne pepper is the unexpected ingredient that gives this not-so-traditional pumpkin custard its added kick! Enjoy it as is for a fat-free treat or add a little whipped cream (the real stuff, please) for a more indulgent dessert. 

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Winter White Soup

Submitted by: simone stevin
Home Town: Hilversum, Noord-Holland, Netherlands
This cream soup is an example of a happy and delicious combination of flavors--bright ginger, fruity pear, with an assortment of savory vegetables and fresh herbs. It has a lot of ingredients, but it's well worth the effort. 

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Rustic Autumn Fruit Tart

Submitted by: CULINARYJEN
Home Town: Chico, California, USA
Living In: Pine Beach, New Jersey, USA
This delightful, warming tart is full of apples, pears, and spices, baked in a cream cheese pastry. 
5 stars: 1 ratings
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Ham, Basil, and Feta Scrambled Eggs

Submitted by: STEVEANDANGELA
These delicious and savory scrambled eggs are easy to make. 

Not Yet Reviewed!
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Betty's Pretzels

Submitted by: DOREENBUCH
Make this quick snack out of nothing more than pretzels, onion soup mix, and butter. 
5 stars: 1 ratings
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Whole Wheat Pumpkin-Applesauce Muffins

Submitted by: Zafira Vauxhall
These muffins taste great right from the oven, but are even better the next day—if they last that long! Kids love them and it's a good way to sneak fruits, veggies, and fiber into their diets. 

 
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