Drink Recipes - Allrecipes.com
From cocktails to punch for kids, find the perfect party drink. Plus videos, photos, and reviews to help you mix drinks right.

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Best Lemonade Ever

Best Lemonade Ever

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"Lemonade is a very refreshing drink, and this is the best one ever!" — by Jo 
Sangria! Sangria!

Sangria! Sangria!

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"The BEST sangria recipe I've been able to hone to perfection! If you like a sweeter Sangria, use ginger ale in place of club soda." — by HJACOBY 
Luscious Slush Punch

Luscious Slush Punch

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"This fruity, fizzy, slushy pineapple strawberry punch recipe makes enough to refresh a crowd--perfect for summer parties." — by Valerie Lynne 
Smooth Sweet Tea

Smooth Sweet Tea

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"Southern sweet tea, perfect for hot summer days!" — by cookincode3 
Beer Margaritas

Beer Margaritas

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"Who would believe that beer would be the perfect solution to eradicating fluorescent green margaritas? Well, it is! Best to use not-so-micro brews to avoid an overpowering flavor. Use the limeade can to measure the ingredients, and adjust with extra water if the mixture seems too sweet. Straining the pulp is always a good idea, unless, of course, you like pulp!" — by big surprise 
Creamy Hot Cocoa

Creamy Hot Cocoa

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"The kids will love this homemade, creamy hot chocolate recipe using unsweetened cocoa, white sugar, and milk." — by JEANIE BEAN 
Chai Tea Mix

Chai Tea Mix

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"A dry mix for instant Chai tea that you can keep on hand for those frequent Chai tea emergencies. It's also a popular gift." — by Jo 
Classic Spanish Sangria

Classic Spanish Sangria

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"Fruit, rum, red wine and juice - a Spanish classic, you cannot lose!" — by Lisa 
Strawberry Oatmeal Breakfast Smoothie

Strawberry Oatmeal Breakfast Smoothie

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"This is a fast and filling vegan smoothie with a deep pink color and a rich, creamy texture." — by ASTROPHE 
Amazingly Good Eggnog

Amazingly Good Eggnog

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"It's taken me several years to perfect this recipe. Now everyone asks, 'When are you making the eggnog?!!' This uses cooked eggs for safety, and you can use more or less rum to taste. It's a bit of work to make, but well worth it. You'll never buy store-bought eggnog again! Enjoy!" — by NATALIESMOM 
B and L's Strawberry Smoothie

B and L's Strawberry Smoothie

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"Strawberries blended with milk, yogurt, sugar, vanilla and ice." — by Lisa and Brittany 
Margaritas

Margaritas

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"Frozen margaritas are made with limeade concentrate, tequila, triple sec, and ice." — by Katherine 
Original Irish Cream

Original Irish Cream

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"Irish whiskey mixed with cream and sugar with hints of coffee, chocolate, vanilla and almond. Will keep for 2 months if refrigerated." — by Mom 
Apple Orchard Punch

Apple Orchard Punch

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"A non-alcoholic punch combining apple, cranberry and orange juices with ginger ale." — by Michele O'Sullivan 
Easy Iced Coffee

Easy Iced Coffee

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"Iced coffee made easy with milk and instant coffee." — by Christy Grigor 
White Peach Sangria

White Peach Sangria

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"A refreshing twist on the classic wine punch. White wine and peach vodka are floating with white peaches and grapes. A hit at summer parties!" — by FOODINC5 
The Real Mojito

The Real Mojito

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"Considered Cuba's national drink, this lime and rum cocktail is a favorite with pirates, swashbucklers, and colorful characters in the Caribbean and beyond." — by Brandy 
All-Around Good Smoothie

All-Around Good Smoothie

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"This is a recipe I experimented with to try to get a good amount of vitamins, calcium, protein and fiber in my diet. The great part of this is that I don't get bored with it (even though I drink it every day) because I can change the type of fruit I use whenever I want." — by AMYJESSICA 
Brazilian Lemonade

Brazilian Lemonade

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"This recipe for 'lemonade' actually uses limes and has the additional sweetness of sweetened condensed milk. Best served immediately." — by Jumala 
Party Punch IX

Party Punch IX

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"This is the best punch I have ever tasted, and it is requested at every shower and wedding that takes place in our family and at our church. Fruit flavored gelatin is mixed with pineapple and lemon juice, then frozen. Ginger ale is then poured over the frozen juice." — by DeAnna Peal 
 
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