Daily Liqueur Dessert Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for Liqueur Desserts   
Photo of: Irish Cream Cheesecake

Irish Cream Cheesecake

Provided by: v monte
A friend made this at a Christmas cookie exchange party and is was wonderful! When in season serve with 1 pint strawberries, 1 1/2 pints raspberries, and 1 1/2 pints blackberries. 
More Daily Recipes for Liqueur Desserts
Irish Cream Desserts   
Photo of: Irish Cream Bundt Cake

Irish Cream Bundt Cake

Provided by: Sue Haser
Great tasting glazed Bundt cake with Irish cream baked in. Excellent for any time or any occasion. 
Coffee Liqueur Desserts   
Photo of: Frozen Tiramisu

Frozen Tiramisu

Provided by: USA WEEKEND columnist Pam Anderson
Love tiramisu but don't have time to make it? My ice cream version rivals the real thing and can be prepared in under half an hour, no pastry skills required - not a bad return on a dessert that serves up to 14 people. 
Orange Liqueur Desserts   
Photo of: Fresh Strawberry Pie with Orange Liqueur Glaze

Fresh Strawberry Pie with Orange Liqueur Glaze

Submitted by: Lynn 
Home Town: Bryn Mawr, Pennsylvania, USA
Living In: Tacoma, Washington, USA
Orange liqueur is combined with fresh strawberry puree to make the silky glaze in this gorgeous, summery pie. 
Kirschwasser Desserts   
Photo of: Cheesecake Dessert

Cheesecake Dessert

Submitted by: MARGO COLLINS 
an easy but elegant dessert recipe that can be changed by using different flavor cake mixes according to your preference. Serve cake with raspberry puree and whipped topping. 
Amaretto Desserts   
Photo of: Amaretto Butter Balls

Amaretto Butter Balls

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
Buttery and round cookie with almond liqueur. Chopped nuts optional. 
Brandy Desserts   
Photo of: Christmas Cake

Christmas Cake

Provided by: Carol
This cake is a rich, dark, moist fruit cake, very flavorful at Christmas. Try icing with almond paste for a more festive touch. This recipe is started in October or November so as to let it mellow before the holidays. I remember very well my mother storing her fruit cake in an old butter churn that belonged to my grandmother and great grandmother. I wish that I had that old crock. 
Rum Desserts   
Photo of: Rum Cake II

Rum Cake II

Provided by: Brenda Benzar Butler
This makes a tube pan cake that is moist and delicious. It's the rum glaze that soaks in after baking that makes it fabulous! 

 
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