Daily Liqueur Dessert Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for Liqueur Desserts   
Photo of: Panna Cotta with Berry Sauce

Panna Cotta with Berry Sauce

Provided by: Military Cook
A creamy vanilla gelatin-based dessert that is easy, quick, and very tasty. Served with mixed berry sauce. 
More Daily Recipes for Liqueur Desserts
Irish Cream Desserts   
Photo of: Mocha Mudslide Brownies

Mocha Mudslide Brownies

Submitted by: SWIZZLESTICKS 
A brownie recipe for adults to enjoy!!! 
Coffee Liqueur Desserts   
Photo of: Chocolate Decadence Yule Log

Chocolate Decadence Yule Log

Submitted by: BOOK_WORM 
This rich chocolate cake, flavored with coffee liqueur and rolled up around a cream cheese filling, is a classic Christmas dessert. 
Orange Liqueur Desserts   
Photo of: No-Bake Chocolate Yule Log with Chocolate Mushrooms

No-Bake Chocolate Yule Log with Chocolate Mushrooms

Provided by: USA WEEKEND columnist Pam Anderson
Assemble an impressive yule log with chocolate wafers, marmalade and whipped cream, garnished with chocolate 'mushrooms' of kisses topped with nonpareils. 
Kirschwasser Desserts   
Photo of: Raspberry Streusel Tart

Raspberry Streusel Tart

Submitted by: JJOHN32 
A homemade custard is flavored with raspberry liqueur and baked in a tart shell, piled with raspberries, and studded with a fabulous sugar streusel. 
Amaretto Desserts   
Photo of: Amaretto Mousse Cheesecake

Amaretto Mousse Cheesecake

Provided by: Frances Morrison
No bake cheesecake that is light, but VERY rich! Serves 12. Given to me by a college professor to share. 
Brandy Desserts   
Photo of: Brandied Pears

Brandied Pears

Submitted by: dakota kelly 
Brown sugar and lemon-baked pear halves filled with a brandied nut stuffing and topped with liqueur-scented whipped cream. Pretty enough, light enough, and easy enough for any occasion. 
Rum Desserts   
Photo of: Chef John's Pineapple Upside-Down Cake

Chef John's Pineapple Upside-Down Cake

Submitted by: Chef John 
This iconic American dessert looks like a simple, rustic fruit cobbler when it comes out of the oven, all browned and bubbling, but a few minutes later, when it's turned over and that gloriously caramelized surface is revealed, it becomes so much more. 

 
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