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John's Orange Praline Pecans

Submitted by: SUSANRN4KIDS

The tasty candy treat this recipe delivers is a not-too-grainy, not-too-creamy praline with a hint of orange flavor.

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Praline-Pumpkin Mousse Cornucopias

Provided by: Campbell's Kitchen

Flaky puff-pastry cones are filled with a creamy cinnamon pumpkin mixture and topped with a drizzle of caramel and chopped pecans in this pretty holiday dessert.

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Pumpkin Praline Cheesecake

Provided by: Philadelphia

This creamy, rich pumpkin cheesecake fragrant with spices is topped with whipped topping and crunchy praline bits before serving.

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Chocolate Pralines, Mexican Style

Submitted by: mintconditionherbfarm

Home Town: Houston, Texas, USA

Living In: Asheville, North Carolina, USA

This recipe makes the creamy chocolate and pecan pralines you find at the checkout stand in Mexican restaurants. The secret ingredient to their wonderful texture is a few melted marshmallows and plenty of pecans.

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Praline Ice Cream Cake

Submitted by: jennyspelts

Living In: Liberty, Kentucky, USA

Vanilla ice cream is the secret ingredient in this easy sheet cake that mimics the flavor of pralines and cream ice cream. A warm pecan-praline sauce is drizzled over the cake. Serve topped with whipped cream if you like.

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Jim's Apple Raisin Pound Cake with Praline Glaze

Submitted by: JimJimmy

Home Town: Atlanta, Georgia, USA

Living In: Perry, Georgia, USA

A rich, moist cake flavored with apples, raisins, allspice, and pecans gets a warm caramel glaze chock-full of more pecans.

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Texas Praline Coffee Cake

Submitted by: NANCY JACOBS

Biscuit mix, instant coffee, and buttermilk make up a tasty coffeecake that's made even better with a graham cracker crumb topping sprinkled overtop before baking.

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Pralines II

Submitted by: Melissa

Home Town: Los Gatos, California, USA

Living In: Colfax, California, USA

Try this recipe for delicious candy filled and topped with pecans.

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SMUCKER'S® Praline Bars

Provided by: SMUCKER'S®

A creamy almond-brickle mixture over a sweet, buttery vanilla layer is drizzled with caramel for a sweet and elegant confection.

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Melt in Your Mouth Pralines

Submitted by: MONETTEF

Home Town: Lake Jackson, Texas, USA

Living In: Opelousas, Louisiana, USA

They are terrific! Not chalky, but creamy and delicious. These can be stored at room temperature, or frozen. Can't beat pralines from Louisiana!

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Texas Praline Cake

Submitted by: Kat

Living In: Leesburg, Virginia, USA

Howdy Ya'll. Ready for some darn good cake? This tasty pecan cake has the subtle flavors of chocolate and coffee, and is frosted with a rich brown sugar whipped cream. This cake prefers Texas pecans!

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Praline Sundae Topping

Submitted by: ADDO

This can be served warm or cold over ice cream. Store in refrigerator.

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Texas Pralines

Provided by: Wendi661

Delicious chewy pecan pralines we make every year for Christmas!

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Oatmeal Praline Cake

Provided by: Lesa Caruso

A simple recipe for an oat spice cake. The coconut pecan frosting really tops it off!

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Praline Cake

Submitted by: Hillary Quinn

This store-bought cake mix is topped with a delicious home-made praline 'frosting' that caramelizes after a few minutes in the oven.

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Yummy Pecan Pralines

Submitted by: SARATHERESA

Pecans are cooked to the soft ball stage with brown sugar, white sugar, evaporated milk and butter and then beaten and poured on a slab to firm up in these sweet, chewy candies.

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Pecan Pralines

Provided by: Susan White

Pecans are cooked in a sugar syrup then dropped by spoonfuls onto baking sheets to set.

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Praline Pumpkin Pie II

Provided by: MFDay

A pecan praline crust filled with a spiced pumpkin custard complements any holiday meal.

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Microwave Pralines

Submitted by: MARY GAIL

Brown sugar, cream, salt, margarine and pecans are microwaved then flavored with vanilla and dropped onto waxed paper to cool into bite sized pralines.

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