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Pie Recipes 1,674

Butter Tarts

Butter Tarts

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  • 20
"This is a great treat that is a small twist on pecan or walnut pie. Included in the recipe is butter, brown sugars, spices, coconut and walnuts. These are in great demand every year from my family and friends." — by Carol Kronick 
Butter Tarts

Butter Tarts

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  • 94
"Old family recipe from my daughter-in-laws family in southern Mississippi. It is very good." — by Barbara 
Butter Tarts I

Butter Tarts I

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  • 16
" Individual tart shells are lined with pastry and then filled with a sweet butter mixture with lots of raisins and nuts, and a bit of vinegar and vanilla flavoring stirred in. These miniatures tarts are baked until set. This recipe yields twelve tasty tarts." — by Sue 
Butter Tarts II

Butter Tarts II

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  • 30
"This simple recipe makes 8 individual tarts. They are little raisin-studded brown sugar custard tarts flavored with lemon and vanilla." — by MS.CHEF 
Buttermilk Chess Pie

Buttermilk Chess Pie

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"This simple buttermilk custard pie is an American classic." — by Krystina 
Buttermilk Pie

Buttermilk Pie

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"A tangy custard is baked in a short crust in this old fashioned dessert." — by Tracy Mulder 
Buttermilk Pie Crust

Buttermilk Pie Crust

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  • 30
"Mom's secrets for tender, flaky pie crusts are cold ingredients, a light hand, and buttermilk in the crust." — by HoneyBeez 
Buttermilk Pie I

Buttermilk Pie I

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  • 35
"Buttermilk is clearly magical with this simple recipe that yields great results. It makes this lovely custard pie ambrosial. Top it with whipped cream and shaved chocolate." — by Glenda 
Buttermilk Pie II

Buttermilk Pie II

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  • 9
"Sweet and very buttery, this pie quickly mixes up in one bowl and bakes up into a buttermilk custard pie that brings raves. It cuts beautifully and tastes wonderful with fresh whipped cream and a sprinkling of blueberries." — by SMAYO 
Buttermilk Pie III

Buttermilk Pie III

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  • 80
"The classic Southern buttermilk custard pie with a sprinkling of nutmeg." — by Linda 
Buttermilk Pie IV

Buttermilk Pie IV

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"A sweet and delicious custard pie made with buttermilk in a deep dish." — by Carla Maenius 
Buttermilk Pie with Molasses

Buttermilk Pie with Molasses

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  • 14
"Sweet, rich and creamy, this is a custard pie that no one will guess is made with buttermilk! It 's wonderful as is, but downright sinful when adorned with a spoonful of molasses." — by Esther Nelson 
Buttermilk Raisin Pie

Buttermilk Raisin Pie

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  • 4
"A simple formula of one accounts for everything in this delicious pie. There 's one egg, one cup of raisins, one cup of buttermilk, one cup of sugar and one pinch of salt. Stir together, pour into a pie shell, cover with a second crust, and bake. It 's one heck of a pie." — by Jim Fulks 
Butternut Brownie Pie

Butternut Brownie Pie

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  • 6
" For this unique recipe, the crust is made from graham crackers folded into sweetened whipped egg whites and spooned into a pie plate and baked. Then it 's crowned with flavored whipped cream and chopped pecans." — by CANDACEMARIE 
Butternut Pie Crust

Butternut Pie Crust

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  • 20
"I love pies (being from England my favourite meal is pie and mash!) but hate the fat content of the pastry so I came up with this simple but very yummy idea for a crust. Totally vegetarian too by the way!" — by Sunflower1 
Butterscotch Berry Tart

Butterscotch Berry Tart

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  • 3
"This pretty tart with toasted almonds is loaded with fresh, ripe berries sweetened with raspberry jam and butterscotch for a fabulous berry-season dessert." — by SMUCKER'S®  Provided by SMUCKER'S®
Butterscotch Cream Pie

Butterscotch Cream Pie

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  • 11
"This recipe has been a favorite for more than 50 years. The meringue topping with the homemade butterscotch filling makes for a very rich dessert. Try eating it warm!" — by Colleen 
Butterscotch Deluxe Pie

Butterscotch Deluxe Pie

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  • 6
"Grandmother's recipe! Try this creamy butterscotch pie, one bite and you'll be wanting more!" — by Lisa Owens 
Butterscotch Pie I

Butterscotch Pie I

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  • 34
"The real deal! A homemade butterscotch pudding is topped with meringue and baked just until the meringue's peaks turn golden brown." — by Debbie Rowe 
Butterscotch Pie II

Butterscotch Pie II

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  • 10
"What could be more delicious than a lovely butterscotch cream filling topped with mounds of meringue and then tucked into the oven until the meringue is glistening and golden brown?" — by Glenda 
 
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