Daily Pie Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Pie    
Photo of: Fresh Blueberry Pie III

Fresh Blueberry Pie III

Provided by: gary graham
The pie crust for this very blueberry pie is made with sugar and milk, and it bakes up perfectly to accommodate the two cups of fresh blueberries and the two cups of cooked ones that are layered into the pie shell. This pie makes a sweet treat that is chilled in the fridge and served with whipped cream. 
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Vintage Pies   More Daily Recipes »
Photo of: Tarte au Sucre II

Tarte au Sucre II

Provided by: Lizanne Gosselin
A traditional French-Canadian pie. For sweet tooths only! 
Apple Pie   
Photo of: Apple Crunch Pie with Vanilla Sauce

Apple Crunch Pie with Vanilla Sauce

Provided by: Cynthia Clark
Not your typical apple pie - Hershey's Cinnamon Chips are scattered throughout, and in the streusel, giving the apples the cinnamon flavor they deserve. 
Chocolate Pie   
Photo of: French Silk Chocolate Pie

French Silk Chocolate Pie

Provided by: Pillsbury Bake-Off® Contest
Replacing the raw eggs in this recipe with pasteurized eggs or fat-free egg product eliminates food safety concerns and allows you to enjoy this Bake-Off® Contest favorite. 
Custard and Cream Pies   More Daily Recipes »
Photo of: Coconut Cream Pie IX

Coconut Cream Pie IX

Provided by: Sara
Flaked coconut is folded into a homemade custard in this classic pie. 
Fruit Pies   More Daily Recipes »
Photo of: Rhubarb and Strawberry Pie

Rhubarb and Strawberry Pie

Provided by: Terri
Sugar and flour are combined with strawberries and rhubarb, poured into a prepared crust, and topped with another crust. A delicious tart and sweet combination. 
Pie Crusts   More Daily Recipes »
Photo of: Basic Flaky Pie Crust

Basic Flaky Pie Crust

Provided by: stephanie
Flaky, flaky, flaky. Cold vegetable shortening and ice water do the trick to make this classic crust true to its name. 
Pumpkin Pie   More Daily Recipes »
Photo of: Pumpkin Pie

Pumpkin Pie

Provided by: Carla A.
This is the only pumpkin pie recipe I've ever used. It's been in the family for at least sixty years! Since, in our family, one pie is never enough, I like to triple the filling recipe and divide it into two pie shells, since, as my Mom always says, "No body likes a skimpy pie!" (Of course, this will add a few minutes to the baking time, too.) Originally submitted to ThanksgivingRecipe.com. 
Sweet Potato Pie   
Photo of: Sarah Contona's Sweet Potato Pie

Sarah Contona's Sweet Potato Pie

Submitted by: JEREMY SCARPETTA 
Home Town: Farmingdale, New York, USA
Living In: Lake Forest, California, USA
Melted marshmallows top a creamy sweet potato filling in a sweet graham cracker crust. This pie can be prepared the night before the dinner without the marshmallows. Reheat the pie and melt the marshmallows on top just before serving! 
Dessert Tarts   More Daily Recipes »
Photo of: Portuguese Custard Tarts - Pasteis de Nata

Portuguese Custard Tarts - Pasteis de Nata

Provided by: John J. Pacheco
A rich egg custard poured into individual pastry-lined muffin cups and baked. 
Pecan Pie   
Photo of: Pecan Tassies

Pecan Tassies

Provided by: Carla
These little tarts are a great hit - and look beautiful on a holiday tray! 
No-Bake Pies   More Daily Recipes »
Photo of: No Crust Strawberry Pie

No Crust Strawberry Pie

Provided by: Andi Macklem
It 's hard to beat this pie that has no crust and hardly any calories. Arrange whole strawberries in the bottom of a 10-inch pie pan and top with a yummy vanilla pudding and strawberry gelatin concoction. Chill and serve with whipped topping. 
Slab Pie   
Photo of: Graham Cracker Pudding Pie

Graham Cracker Pudding Pie

Provided by: K
This 9x13-inch pie is perfect if you need to feed a crowd. Whole graham crackers are layered and covered with hot chocolate pudding, and then it's chilled until set. Best served with a huge scoop of whipped cream! 

 
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