Daily Pie Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Pie    
Photo of: Lemon Pie I

Lemon Pie I

Provided by: Brandi
This pie whips up in a snap with only three ingredients: lemon juice, sweetened condensed milk, and whipped topping. Swirl the three together, pour into a prepared graham cracker crust and chill. 
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Vintage Pies   More Daily Recipes »
Photo of: Sour Cream Raisin Pie IV

Sour Cream Raisin Pie IV

Provided by: Phyllis Bartlow
Cream is soured with a bit of vinegar, and combined and cooked up with lots of yummy ingredients to make a thick, creamy custard. Plumped raisins and vanilla are stirred in, and then the filling is cooled, poured into a prepared pie crust, and topped with a lovely meringue. Bake until golden. 
Apple Pie   
Photo of: Mum's Irish Apple Pie

Mum's Irish Apple Pie

Submitted by: BRIANGREEN 
As a little boy I grew up helping my mother make apple and fruit pies. She was from Cork in southern Ireland so I'm guessing the recipe is Irish and possibly the same one her mother taught her. Sadly my mum is no longer with us, but her legendary apple pie lives on in my memory. I promise you will love this pie! 
Chocolate Pie   
Photo of: Chocolate Meringue Pie

Chocolate Meringue Pie

Provided by: Carol Hudson
The lovely chocolate custard filling in this pie is creamy and very chocolaty. It 's cooked in a double boiler until pudding-thick, poured into a baked pastry shell, and slathered with meringue. After six minutes in a hot oven, it 's ready to serve. 
Custard and Cream Pies   More Daily Recipes »
Photo of: Coconut Cream Meringue Pie

Coconut Cream Meringue Pie

Submitted by: Mad Butcher 
Living In: Damascus, Maryland, USA
A baked pie shell cuts down the prep time of this coconut cream pie with a meringue topping. 
Fruit Pies   More Daily Recipes »
Photo of: Old Fashioned Apple Cream Pie

Old Fashioned Apple Cream Pie

Provided by: Karen Bush
Tart, sweetened apples, with a bit of lemon juice and butter stirred in, are cooked on the stove until tender. Then they 're spooned over a wonderful cream cheese and vanilla pudding filling, and brushed with an apricot glaze. 
Pie Crusts   More Daily Recipes »
Photo of: Pecan Nut Crust

Pecan Nut Crust

Provided by: Julie Pastore
This fabulous baked pie crust made from ground pecans, sugar, cinnamon and butter, promising a nice taste to contrast any smooth and creamy custard pie. It 's perfect for an ice cream pie, topped with caramel sauce. Or a lemony, cream cheese filling would be smashing. 
Pumpkin Pie   More Daily Recipes »
Photo of: Double Layer Pumpkin Pie

Double Layer Pumpkin Pie

Provided by: Joyce
A fluffy cream cheese and whipped topping layer is spread onto the bottom of a graham cracker crust. And then comes the pudding, pumpkin and spice layer. This luscious pie is then chilled and garnished with ginger-flavored whipped topping. 
Sweet Potato Pie   
Photo of: Sweet Potato Pie I

Sweet Potato Pie I

Submitted by: COUGAAR 
For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla. 
Dessert Tarts   More Daily Recipes »
Photo of: Swedish Toscas (Swedish Almond Tarts)

Swedish Toscas (Swedish Almond Tarts)

Submitted by: NAPOLIMOM 
Home Town: Seattle, Washington, USA
Living In: Coronado, California, USA
Buttery little tarts made in a muffin tin are filled with a brown sugar-almond mixture enhanced by a touch of cream. 
Pecan Pie   
Photo of: Pecan Pie

Pecan Pie

Provided by: Linda Seay
This is a wonderfully rich Southern pie recipe that is the best I've tried! 
No-Bake Pies   More Daily Recipes »
Photo of: Frozen Pineapple Pie

Frozen Pineapple Pie

Provided by: Suzanne Stull
This pie is a perfect, make-ahead-for-company pie. Sweetened condensed milk, whipped topping, crushed pineapple and freshly squeezed lemon juice are combined, poured into a graham cracker crust, and frozen overnight. This recipe yields two 9-inch pies. 
Slab Pie   
Photo of: Sweet Blueberry Cream Cheese Pie

Sweet Blueberry Cream Cheese Pie

Submitted by: KAREN1961 
Sweetened condensed milk and cream cheese make a fluffy filling for this easy pie that is topped with a fresh blueberry sauce. 

 
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