Daily Pie Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for Pie    
Photo of: Aunt Carol's Apple Pie

Aunt Carol's Apple Pie

Provided by: Jo Ann Taylor
Everyone in the family has something that they're the best at making. I make the best cookies, my sister, Carol, makes the best pies in the whole world! . . . no competition in our family! This recipe includes an ingredient called free flowing brown sugar. This is a non-clumping or caking version of ordinary brown sugar. It has a lower moisture content then the traditional one, which makes it free flowing much like granulated sugar. It is available at most specialty supermarket. If it is not available in your part of the world, use regular brown sugar and make sure it is broken up, free of clumps. Macintosh or Granny Smith apples are the best choices for apple pie because they are the least mushy apples.  
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Vintage Pies   More Daily Recipes »
Photo of: Miraculous Canadian Sugar Pie

Miraculous Canadian Sugar Pie

Submitted by: CTREYNARD 
A well-loved brown sugar pie confection from Quebec settles out while baking to form its own crust, a gooey middle layer, and a sugary, crusty topping.  
Apple Pie   
Photo of: Caramel Apple Pie II

Caramel Apple Pie II

Submitted by: Emtmom 
First you make a traditional apple pie filling, and then things get more interesting. Half the apple mixture is spooned into a deep-dish pie shell and layered with caramels and a taffy mixture. And then more apples, caramels and taffy go in. And then it 's baked and served warm. 
Chocolate Pie   
Photo of: French Silk Chocolate Pie I

French Silk Chocolate Pie I

Provided by: Ruth
How can something so simple taste so rich and delicious? Butter is creamed and blended with melted chocolate, vanilla, and eggs, then beaten until thick and fluffy, and poured into a baked pie shell. Once the pie chills thoroughly, it can be served with whipped cream and a sprinkling of chopped nuts. 
Custard and Cream Pies   More Daily Recipes »
Photo of: Milk Tart

Milk Tart

Submitted by: RENE CONRADIE 
The sugary crust dough is pressed into the pie tin and baked. The sweet, milky thick custard filling is then poured into the baked shell, sprinkled with cinnamon and chilled. Makes two lovely pies. 
Fruit Pies   More Daily Recipes »
Photo of: Caramel Apple Pie II

Caramel Apple Pie II

Submitted by: Emtmom 
First you make a traditional apple pie filling, and then things get more interesting. Half the apple mixture is spooned into a deep-dish pie shell and layered with caramels and a taffy mixture. And then more apples, caramels and taffy go in. And then it 's baked and served warm. 
Pie Crusts   
Photo of: Oil Pie Crust

Oil Pie Crust

Provided by: Donna
Very easy recipe from my Grandmother. Crust can be rolled out a second time if necessary and it won't get tough. 
Pumpkin Pie   More Daily Recipes »
Photo of: Pumpkin Cream Pie

Pumpkin Cream Pie

Submitted by: JJOHN32 
This pie is so easy to make. Vanilla pudding, pumpkin puree, spices, milk and whipped topping are combined and beaten with an electric mixer until light and fluffy. The filling is then poured into a prepared crust and chilled for several hours. Serve it with whipped cream and a sprinkling of chopped pecans. 
Sweet Potato Pie   
Photo of: Sarah Contona's Sweet Potato Pie

Sarah Contona's Sweet Potato Pie

Submitted by: JEREMY SCARPETTA 
Home Town: Farmingdale, New York, USA
Living In: Lake Forest, California, USA
Melted marshmallows top a creamy sweet potato filling in a sweet graham cracker crust. This pie can be prepared the night before the dinner without the marshmallows. Reheat the pie and melt the marshmallows on top just before serving! 
Dessert Tarts   More Daily Recipes »
Photo of: Pecan Cranberry Butter Tarts

Pecan Cranberry Butter Tarts

Submitted by: Annette 
Pecan and cranberry butter tarts are a festive dessert to serve on Thanksgiving and during the holidays and will disappear quickly. 
Pecan Pie   
Photo of: Chocolate Chip Pecan Pie

Chocolate Chip Pecan Pie

Provided by: Cathy
It 's hard to beat a gooey, pecan-studded pie, but this one does by adding a whole new dimension with chocolate. And it works deliciously. 
No-Bake Pies   More Daily Recipes »
Photo of: Vanilla Bavarian Cream Pie

Vanilla Bavarian Cream Pie

Provided by: Rosemary Stoker
Instead of making a crème Anglaise, premium vanilla ice cream is used as the base of this light, delicate no-bake pie. Top with fresh fruit, a fruit glaze, or melted and cooled chocolate ganache. 
Slab Pie   
Photo of: Mississippi Mud Pie I

Mississippi Mud Pie I

Submitted by: MARBALET 
A homemade graham cracker crust is slathered with a sweetened whipped topping and cream cheese mixture, and covered with a yummy chocolate and butterscotch pudding combo. Finish this delightful pie with whipped topping and a sprinkling of shaved chocolate. 

 
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