Daily Pie Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for Pie    
Photo of: Mocha Walnut Pie

Mocha Walnut Pie

Provided by: SHOTZY
Chocolate, coffee, butter, sweetened condensed milk, eggs and vanilla melt and mingle on the stovetop, and is poured into an unbaked pie shell. Walnuts are arranged on top, and the pie is baked until the filling is set. Serve warm or chilled. 
More Daily Recipes for Pie
Vintage Pies   More Daily Recipes »
Photo of: My Grandma's Shoo-Fly Pie

My Grandma's Shoo-Fly Pie

Provided by: D. Stultz
Brown sugar and molasses sweeten up this Pennsylvania-Dutch classic. 
Apple Pie   
Photo of: Crazy Crust Apple Pie

Crazy Crust Apple Pie

Provided by: Cookie
The one that makes its own sweet, crumbly, biscuit-like crust! 
Chocolate Pie   
Photo of: French Silk Chocolate Pie I

French Silk Chocolate Pie I

Provided by: Ruth
How can something so simple taste so rich and delicious? Butter is creamed and blended with melted chocolate, vanilla, and eggs, then beaten until thick and fluffy, and poured into a baked pie shell. Once the pie chills thoroughly, it can be served with whipped cream and a sprinkling of chopped nuts. 
Custard and Cream Pies   More Daily Recipes »
Photo of: Orange Meringue Pie

Orange Meringue Pie

Submitted by: jowolf2 
Living In: Lillooet, British Columbia, Canada
A nice change from lemon meringue, the flavor comes from a generous amount of orange juice and orange zest as well as some segments of fresh orange.  
Fruit Pies   More Daily Recipes »
Photo of: Apple Crunch Pie I

Apple Crunch Pie I

Provided by: Lisa McCovey
The trick to this wonderful pie is cutting the sugared and spiced Granny Smith apples into thin slices and spiraling them in the deep-dish pie shell. Then they 're topped with a crumb topping and baked. 
Pie Crusts   
Photo of: Favorite Pie Crust

Favorite Pie Crust

Submitted by: phaylock 
This recipe will show you why old-fashioned cooks choose lard for their pastry. The pastry turns out super flaky and manageable to roll out. Along with the lard, there 's brown sugar, egg yolk, vinegar and baking powder. The resulting dough bakes up into a rich crust that will handle any filling beautifully. 
Pumpkin Pie   More Daily Recipes »
Photo of: Praline Pumpkin Pie II

Praline Pumpkin Pie II

Provided by: MFDay
A pecan praline crust filled with a spiced pumpkin custard complements any holiday meal. 
Sweet Potato Pie   
Photo of: Grandaddy's Sweet Potato Meringue Pie

Grandaddy's Sweet Potato Meringue Pie

Submitted by: Julie Ledford 
A smooth, creamy sweet potato pie gets a topping of fluffy baked meringue in this vintage recipe.  
Dessert Tarts   More Daily Recipes »
Photo of: Portuguese Egg Tarts

Portuguese Egg Tarts

Submitted by: vivienw 
Living In: Seattle, Washington, USA
Using a boxed pie crust mix makes these sweet and golden Portuguese egg tarts so easy to make. 
Pecan Pie   
Photo of: Pecan Pie VI

Pecan Pie VI

Provided by: Marge
Nobody can resist a sweet and nutty pecan pie! This pecan pie is made with brown sugar and light corn syrup and is even more delicious when served with whipped cream. 
No-Bake Pies   More Daily Recipes »
Photo of: Lemon Lush Pie

Lemon Lush Pie

Provided by: Mary Ann Benzon
A smooth lemon custard is cooked up until thick and bubbly, and butter, lemon rind and sour cream are stirred in. The sweet tart filling is then spooned into a pre-baked crust and chilled. 
Slab Pie   
Photo of: Mississippi Mud Pie I

Mississippi Mud Pie I

Submitted by: MARBALET 
A homemade graham cracker crust is slathered with a sweetened whipped topping and cream cheese mixture, and covered with a yummy chocolate and butterscotch pudding combo. Finish this delightful pie with whipped topping and a sprinkling of shaved chocolate. 

 
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