Pineapple Pie Recipes - Allrecipes.com

Pineapple Pie

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Pineapple Pie 29

Pineapple Pie III

Pineapple Pie III

  • Rating
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  • 81
" Baked pineapple is showcased beautifully in this double-crusted pie. The pineapple filling is cooked a bit on the stove to thicken and blend the flavors, and then it 's piled into a prepared crust, topped with another and slipped into the oven to bake. Serve warm with mounds of vanilla ice cream." — by BUCHKO 
Crushed Pineapple Sour Cream Pie

Crushed Pineapple Sour Cream Pie

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  • 53
"For this luscious pie, crushed pineapple, vanilla pudding mix, sour cream and sugar are stirred together and poured into a prepared crust. Chill for a few hours and decorate with candied ginger and whipped cream." — by Diane H 
Banana Pineapple Delight

Banana Pineapple Delight

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  • 26
"This pie full of custard is generously topped with banana slices dipped in lemon juice and crushed pineapple. Then it's completely covered with a fluffy whipped topping." — by Connie Banks 
Pineapple Pie II

Pineapple Pie II

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  • 25
"This pie is creamy, light and delicious. Condensed milk, whipped topping, crushed pineapple and lemon juice are all stirred and folded together to make a divine filling that everyone will think you spent hours making in the kitchen. Serve chilled with whipped cream and fresh strawberries." — by Andrea 
Frozen Pineapple Pie

Frozen Pineapple Pie

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  • 22
"This pie is a perfect, make-ahead-for-company pie. Sweetened condensed milk, whipped topping, crushed pineapple and freshly squeezed lemon juice are combined, poured into a graham cracker crust, and frozen overnight. This recipe yields two 9-inch pies." — by Suzanne Stull 
Pineapple Cream Cheese Pie

Pineapple Cream Cheese Pie

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  • 22
"This is a make-ahead, multi-layered pie that is better on the second day than the first. The first layer is a sweet, cooked pineapple filling that is spread onto a prepared pie shell. The second is a whipped, cream cheese filling. Alternate the layers and the pie is ready to pop into the oven to bake. Chill and serve with whipped cream." — by Joe P. 
Pineapple Cream Pie

Pineapple Cream Pie

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  • 23
"The lovely thick cream filling is cooked slowly on the stove to perfectly blend the egg yolk, sugar, cornstarch, vanilla, butter and crushed pineapple. Then it 's poured into a graham cracker crust and chilled. Just before serving, it 's topped with a sweetened whipped cream with just a touch of almond flavoring." — by DINNER2 
Pineapple Pie I

Pineapple Pie I

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  • 22
" Shredded coconut is sweetened and blended with eggs, a bit of flour, melted butter, and crushed pineapple. creamy sweet filling is then poured into a deep dish pastry shell and popped into the oven to bake for an hour. Cool and serve with freshly whipped cream and toasted coconut." — by Glenda 
Pineapple Coconut Chess Pie

Pineapple Coconut Chess Pie

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  • 18
"A delicious chess pie with the tropical flavors of pineapple and coconut." — by Krystina 
Pineapple Rhubarb Pie

Pineapple Rhubarb Pie

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  • 17
"An easy double crust pie made with pineapple and rhubarb." — by Chef Dunask 
Pineapple Pie IV

Pineapple Pie IV

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  • 18
"Fresh or canned, pineapple pieces are splashed with lemon juice, and blended with beaten eggs. This chunky and delicious filling is piled into a pastry crust, topped with a second crust, and baked in the oven until golden brown. Serve warm with French vanilla ice cream." — by GINGER P 
Pineapple Sour Cream Pie

Pineapple Sour Cream Pie

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  • 13
"A homemade pineapple and sour cream custard is covered with a sweetened meringue and baked until golden." — by Carol 
Pineapple Pecan Pie

Pineapple Pecan Pie

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  • 10
"A cream cheese and pineapple filling is spread in the bottom of an unbaked pie shell, then sprinkled with pecans which are covered with a mixture of corn syrup, sugar and eggs in this layered fruit and nut dessert." — by Carolyn 
Pineapple Tarts

Pineapple Tarts

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  • 8
"Delightful little tarts with pineapple filling and a cross on the top." — by Diana 
Pineapple Lemon Cheese Pie

Pineapple Lemon Cheese Pie

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  • 9
"I've had this recipe for years and have made thousands. If I take it to any function I have to take several copies of the recipe." — by PENILU 
Jim's Pineapple Cheese Pie

Jim's Pineapple Cheese Pie

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  • Reviews
  • 8
"This is the perfect make-ahead pie because the refrigerator does all the work. Simply stir all the ingredients -cream cheese, crushed pineapple, pineapple gelatin, and whipped topping -and pour this delicious filling into a graham cracker crust. Chill for several hours and serve." — by James R. Bray Sr. 
Pineapple Mango Pie

Pineapple Mango Pie

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  • Reviews
  • 7
"Fresh mangos, sugar, crushed pineapple and tapioca are stirred together and left to macerate in a bowl. When all the flavors and juices have mingled, the filling is spooned into a prepared crust, topped with another, and slipped into a hot oven to bake for an hour." — by Victor 
Pineapple Pie V

Pineapple Pie V

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  • 8
"Flour, egg yolks and sugar combined with crushed pineapple make for a deliciously thickened pie filling. It is infused with the flavor of lemon from the lemon juice and lemon zest." — by CORWYNN DARKHOLME 
Pineapple Flan

Pineapple Flan

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  • 5
"This is a recipe which will satisfy pineapple fans. The pastry cream is the best I've ever tasted." — by Joanna 
Lemon Pineapple Pie

Lemon Pineapple Pie

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  • Reviews
  • 6
"Lemon pudding mix is combined with crushed pineapple and sour cream in this easy pie." — by Merry Gebert 
 
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