"A beautiful, light, refreshing spring and summer pie. I broke my own rule by serving guests a recipe I've never tried before—and I lucked out!" – naples34102
"To die for! The pie filling is essentially just a delicious, creamy chocolate mousse. I put some aside for those who were gluten-free. They were thrilled." – stellarcook368
"I wouldn't change a thing. This pie is awesome!" – Trish V.
Recipe of the Day
Tricia's Fantastic Fudge Pie
Eggs, butter, flour and sugar are stirred together, and combined with flour, unsweetened cocoa and oodles of chocolate chips. This batter is poured into a prepared crust and baked until everything melts and mingles. This pie is especially rich and decadent when served warm with huge scoops of vanilla ice cream.
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It's creamy, it's coconutty, it's perfect. Enjoy.
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