Daily Frosting and Icing Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Frosting and Icing   
Photo of: Manjar (Dulce de Leche) from Scratch

Manjar (Dulce de Leche) from Scratch

Provided by: Makka
Home Town: Santiago, Santiago Metropolitan Region, Chile
Living In: Windham, New York, USA
This milk caramel can be eaten anytime during the day and in many different ways: with bread, cheese, cookies, and my favorite, with meringue. Some of my foreign friends love it, some others hate it, so I guess you must give it a try and judge then. 
More Daily Recipes for Frosting and Icing
Fondant   
Photo of: Marshmallow Fondant

Marshmallow Fondant

Submitted by: Kiele Briscoe 
Home Town: Nucla, Colorado, USA
Living In: Rocky Ford, Colorado, USA
Made with mini marshmallows, this tasty rolled fondant is easier than a traditional boiled fondant. 
Chocolate Frosting   
Photo of: Hard Chocolate Glaze

Hard Chocolate Glaze

Submitted by: CCACHEF 
Home Town: Vass, North Carolina, USA
Living In: Cary, North Carolina, USA
A chocolate glaze that sets up hard. Use it on cakes or brownies. 
White Frosting   
Photo of: Vanilla Sauce

Vanilla Sauce

Submitted by: minnesotamama 
Home Town: Mankato, Minnesota, USA
This is a great sauce to serve over gingerbread! It has been my favorite dessert since I was a child! 
Cream Cheese Frosting   
Photo of: Pumpkin Spice Cupcakes With Cream Cheese Frosting

Pumpkin Spice Cupcakes With Cream Cheese Frosting

Submitted by: Cupcakebakinfeind 
Pumpkin spice cupcakes topped with cinnamon cream cheese frosting are a festive hit for Halloween and Thanksgiving. 
Buttercream Frosting   
Photo of: Easiest, Most Delicious Meringue Buttercream

Easiest, Most Delicious Meringue Buttercream

Submitted by: dsrinivasan 
This is my recipe. It is easy, quick, and perfect: perfect for frosting, decorating, and eating. It is delicious. This makes a generous amount. You will not run out when frosting and decorating two 9 inch round cakes. 
Lemon Frosting   
Photo of: Lemon Meringue Icebox Pie

Lemon Meringue Icebox Pie

Provided by: Christine L.
Egg yolks are beaten, milk and lemon juice stirred in, and the filling is poured into a graham cracker crust. The pie is frosted with meringue and slipped into the oven until golden. 

 
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