Tip: to accentuate their rich, buttery flavor, toast pecans in the oven for about 10 minutes and let them cool before using them in recipes.
"Very easy, and a delicious treat for pecan fans!" – Carey
Recipe of the Day
Maple Pecan Shortbread Squares
Real maple syrup flavors the sticky pecan topping of these delicious shortbread squares.
Tracey Lafave Kessler
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