Recipe of the Day
Springerle cookies are a centuries-old, anise-flavored German Christmas cookie made using decorative, carved wooden molds or rolling pins. Allowed to dry overnight, the designs remain embossed in the cookies when baked.
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Some of the best German cookies start showing up around Christmastime! Try our top recipes for lebkuchen, springerle, and pfeffernüsse.
"I got this recipe from my grandmother who got it from her grandmother. She had to translate it and then figure out measurements."
These German "cinnamon stars" are made with ground almonds instead of flour for a delicious gluten-free Christmas cookie.
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Vanille Kipferl I
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Almond Meringue Cookies
Anise Cookies (Springerle)
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