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Maple Pecan Shortbread Squares

Submitted by: Tkessler

Real maple syrup flavors the sticky pecan topping of these delicious shortbread squares.

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Aunty Laura's Shortbread

Provided by: April

This is my aunt's shortbread recipe. It sticks to your teeth and tastes GREAT with milk.

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Mini Chocolate Chip Shortbread Cookies

Submitted by: patticake

Home Town: Clermont, Florida, USA

Living In: Newark, Delaware, USA

Get a double dose of chocolate with these tender chocolate-dipped chocolate chip shortbread cookies.

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Irish Shortbread (Wheat Free Edition)

Submitted by: JENZA

Home Town: Saturna Island, British Columbia, Canada

Living In: Victoria, British Columbia, Canada

A spin on a traditional favorite, this recipe combines corn and rye flours along with butter and deep brown sugar to make a deliciously toasty, exceptionally comforting shortbread. The darker the sugar, the more rich it seems to taste.

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Chocolate Dipped Brown Sugar Shortbread Cookies

Provided by: Ghirardelli®

Spicy, buttery brown sugar cookie strips are dipped in chocolate for a great treat with the flavors of autumn.

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Raspberry and Almond Shortbread Thumbprints

Provided by: Dee

Shortbread thumbprint cookie filled with raspberry jam, and drizzled with glaze.

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Melt - In - Your - Mouth Shortbread

Provided by: Jennifer Wilton

This quick and easy shortbread will literally melt when you take a bite. Great for Christmas parties with a little bit of decorating.

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Caramel Shortbread Squares

Provided by: Julia

These cookies consist of a shortbread crust, firm caramel center, and a milk chocolate top. They are super-easy to make and they take only 20 minutes to bake.

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Shortbread Cookies II

Provided by: Sally

Use only butter in these for best flavor.

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Whipped Shortbread Cookies

Submitted by: William Anatooskin

A melt in your mouth cookie that's very easy to make.

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Scottish Shortbread IV

Provided by: Linda

Real butter and brown sugar give it an irresistible flavor.

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Tina's Shortbread Chocolate Chip Cookies

Submitted by: TINAFOX

Living In: Lake Arrowhead, California, USA

This cookie is incredible. It's so rich and tasty. I cannot tell how many times I get asked for this recipe. Everyone loves it and it's easy to make. These keep very well. You can make dough ahead time and freeze it. Defrost when ready to use and follow baking instructions. Great cookie for the holidays.

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Scottish Shortbread II

Provided by: Cheryl Otten

Light, very buttery. Does not make a large batch, but are simple enough to make many batches. Recipe does not double well.

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Kay's Shortbread

Provided by: k. johnston

This simple shortbread cookie is baked in a nine inch round cake pan, and cut into wedges.

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Almond Shortbread I

Provided by: Robin

Melt in your mouth shortbread.

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Chocolate Chip Shortbread Cookie Logs

Provided by: Rhonda Golub

Delicious shortbread logs with chocolate chips in the cookie and dipped in chocolate and nuts on the end.

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Heavenly Shortbread

Provided by: Mazie

Very easy to make and delicious.

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Shortbread Supreme

Provided by: Carl T. Erickson

Only to be made at Christmas time, and in huge quantities.

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Scottish Shortbread III

Provided by: Lesley Lombardo

My mother is from Scotland and this is her authentic Scottish shortbread recipe.

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Rosemary Shortbread Cookies

Submitted by: Abigail

Home Town: New York, New York, USA

Living In: Burlington, Vermont, USA

A very Victorian recipe! Some people are put off by the notion of herb cookies, but you'll be pleasantly surprised. The flavor improves with age (best 2 days after), keeping for about a week.