Best Shortbread Cookie Recipes - Allrecipes.com

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Photo of: Maple Pecan Shortbread Squares

Maple Pecan Shortbread Squares

Submitted by: Tkessler 
Real maple syrup flavors the sticky pecan topping of these delicious shortbread squares. 
Photo of: Aunty Laura's Shortbread

Aunty Laura's Shortbread

Provided by: April
This is my aunt's shortbread recipe. It sticks to your teeth and tastes GREAT with milk. 
Photo of: Mini Chocolate Chip Shortbread Cookies

Mini Chocolate Chip Shortbread Cookies

Submitted by: patticake 
Home Town: Clermont, Florida, USA
Living In: Newark, Delaware, USA
Get a double dose of chocolate with these tender chocolate-dipped chocolate chip shortbread cookies. 
Photo of: Irish Shortbread (Wheat Free Edition)

Irish Shortbread (Wheat Free Edition)

Submitted by: JENZA 
Home Town: Saturna Island, British Columbia, Canada
A spin on a traditional favorite, this recipe combines corn and rye flours along with butter and deep brown sugar to make a deliciously toasty, exceptionally comforting shortbread. The darker the sugar, the more rich it seems to taste.  
Photo of: Chocolate Dipped Brown Sugar Shortbread Cookies

Chocolate Dipped Brown Sugar Shortbread Cookies

Provided by: Ghirardelli®
Spicy, buttery brown sugar cookie strips are dipped in chocolate for a great treat with the flavors of autumn. 
Photo of: Raspberry and Almond Shortbread Thumbprints

Raspberry and Almond Shortbread Thumbprints

Provided by: Dee
Shortbread thumbprint cookie filled with raspberry jam, and drizzled with glaze. 
Photo of: Melt - In - Your - Mouth Shortbread

Melt - In - Your - Mouth Shortbread

Provided by: Jennifer Wilton
This quick and easy shortbread will literally melt when you take a bite. Great for Christmas parties with a little bit of decorating. 
Photo of: Caramel Shortbread Squares

Caramel Shortbread Squares

Provided by: Julia
These cookies consist of a shortbread crust, firm caramel center, and a milk chocolate top. They are super-easy to make and they take only 20 minutes to bake. 
Photo of: Shortbread Cookies II

Shortbread Cookies II

Provided by: Sally
Use only butter in these for best flavor. 
Photo of: Whipped Shortbread Cookies

Whipped Shortbread Cookies

Submitted by: William Anatooskin 
A melt in your mouth cookie that's very easy to make. 
Photo of: Scottish Shortbread IV

Scottish Shortbread IV

Provided by: Linda
Real butter and brown sugar give it an irresistible flavor. 
Photo of: Tina's Shortbread Chocolate Chip Cookies

Tina's Shortbread Chocolate Chip Cookies

Submitted by: TINAFOX 
Living In: Lake Arrowhead, California, USA
This cookie is incredible. It's so rich and tasty. I cannot tell how many times I get asked for this recipe. Everyone loves it and it's easy to make. These keep very well. You can make dough ahead time and freeze it. Defrost when ready to use and follow baking instructions. Great cookie for the holidays. 
Photo of: Scottish Shortbread II

Scottish Shortbread II

Provided by: Cheryl Otten
Light, very buttery. Does not make a large batch, but are simple enough to make many batches. Recipe does not double well. 
Photo of: Kay's Shortbread

Kay's Shortbread

Provided by: k. johnston
This simple shortbread cookie is baked in a nine inch round cake pan, and cut into wedges. 
Photo of: Almond Shortbread I

Almond Shortbread I

Provided by: Robin
Melt in your mouth shortbread. 
Photo of: Chocolate Chip Shortbread Cookie Logs

Chocolate Chip Shortbread Cookie Logs

Provided by: Rhonda Golub
Delicious shortbread logs with chocolate chips in the cookie and dipped in chocolate and nuts on the end. 
Photo of: Heavenly Shortbread

Heavenly Shortbread

Provided by: Mazie
Very easy to make and delicious. 
Photo of: Shortbread Supreme

Shortbread Supreme

Provided by: Carl T. Erickson
Only to be made at Christmas time, and in huge quantities. 
Photo of: Scottish Shortbread III

Scottish Shortbread III

Provided by: Lesley Lombardo
My mother is from Scotland and this is her authentic Scottish shortbread recipe. 
Photo of: Rosemary Shortbread Cookies

Rosemary Shortbread Cookies

Submitted by: Abigail 
Home Town: New York, New York, USA
Living In: Burlington, Vermont, USA
A very Victorian recipe! Some people are put off by the notion of herb cookies, but you'll be pleasantly surprised. The flavor improves with age (best 2 days after), keeping for about a week. 

 
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