"All the flavors of Mississippi mud cake (chocolate, pecans, and marshmallows) in a cheesecake instead." – cheesecakemaker
"Wonderful dessert! I flipped my strawberries so they looked like hearts for my parents' anniversary." – mkiick
"Amazing and so easy! I didn't change a thing and they were perfect! We found them much better cold then warm, different from most brownies." – map2010
Proof that chocolate doesn't have to be dark to be delicious.
Easy to make and great as a gift from your kitchen.
Recipe of the Day
Chocolate Covered Cherries II
Maraschino cherries with stems are rolled in a sweet coating, then dipped in chocolate. These candies are best left 1-2 weeks before eating.
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Chocolate Dessert Collections9
Milk Chocolate Desserts
White Chocolate Desserts
Dark Chocolate Desserts
Chocolate Chip Cookies
Chocolate Ice Cream
Ghirardelli® Individual Chocolate Lava Cakes
Chocolate Frosting I
Vanilla and Chocolate Delight
German Chocolate Fudge
Egg Free Chocolate Chip Pumpkin Cookies
Chef John's Chocolate Lava Cake
Scrumptious Frosted Fudgy Brownies
Whoopie Pies VIII
No Bake Chocolate Oatmeal Cookies
Banana Split Cheesecake
Hot Fudge Pudding Cake III
Hard Chocolate Glaze
Luck o' the Irish Brownie
Fiber One® Chocolate-Peanut Butter Haystacks
Chocolate Banana Cake
Raspberry White Chocolate Mousse
Chocolate Chip Shortbread Cookie Logs
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