"Easy, delicious cherries. Just like you buy in the box! It's best to let the candies ripen for 1 to 2 weeks." – Meredith
"If you love chocolate and peanut butter, you'll love this." – Sally Forsythe
Recipe of the Day
Luscious Chocolate Truffles
Make a mound of melt-in-your-mouth chocolate candies with this simple recipe. For delicious variations, try flavored liqueurs in place of the vanilla extract.
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These dark chocolate coins are the currency of pure deliciousness.
Swedish Chocolate Balls (or Coconut Balls)
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Caramel Chocolate Corn
Brandy or Rum Balls
Peanut Butter Cups
Almond Buttercrunch Candy I
Creamy Eggnog Fudge
Milk Chocolate Peppermint Bark
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Chocolate Almond Bark
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