"This cake is awesome! It reminds me of how my grandmother's pineapple upside-down cake used to taste." – Tray
"When plums are in season, this recipe always comes to mind. The outcome is impressive—so don't tell anyone how easy it is to prepare!" – Lightedway
"This is awesome! I usually buy extra cranberries in the fall and freeze them. It's nice to enjoy cranberry dishes when cranberries are not in season." – Littlepammie
Recipe of the Day
Upside-Down Coffee Cake
This is a gorgeous moist and gooey coffee cake! Use any type of fresh or frozen fruit, or combination of 2 fruits. Peach, cherry, blackberry and/or red raspberry are some of the best. The deep baking pan is required due to the bubbling caramel sauce and the height of the cake. Every time I serve it I get rave reviews!
Similar Recipes | More Daily Recipes
In a topsy-turvy world, this may be the perfect dessert.
Plum Blueberry Upside Down Cake
Fresh Pineapple Upside Down Cake
Cottage Pudding - Upside Down Cake
Cranberry Upside-Down Sour Cream Cake
Old Fashioned Pineapple Upside-Down Cake
Cranberry Upside-Down Coffee Cake
Chef John's Pineapple Upside-Down Cake
Cake Mixes from Scratch and Variations
Pineapple Upside-Down Cake II
Peach Upside Down Cake I
Pineapple Upside-Down Cake III
Pineapple Upside-Down Cake IV
Chocolate Cherry Upside Down Cake
German Chocolate Upside Down Cake
Easy Pineapple Upside Down Cake
Blueberry Upside-Down Cake
Caramel Apple Cake
Peach Upside-Down Cake III
Peach Upside Down Cake II
Get tips for making rich, buttery cakes with a fine crumb and moist texture.
Soaked with simple syrup and flavorings, these European-style cakes are delectable.
Trying to fit a square cake into a round pan? Find out how much batter you'll need.
A dessert classic, baked just like in the olden days!
See how to make a 5-star pineapple upside-down cake.