Recipe of the Day
Zesty Lemon Loaf
This dressed-up pound cake-style lemon loaf has a delicate hint of ginger. The decadence of Grand Marnier makes this lemon loaf special. Great with Earl Grey tea or ice wine.
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Traditional poundcakes contained a pound each of flour, sugar, butter, and eggs. These pound cakes are lighter-tasting and less dense!
Pound cakes can be baked in Bundt, loaf, or cake pans. The most important thing is the mixing method. Learn more in our article.
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