"These cupcakes are the real deal! No pudding mixes here, just roasted pistachios. A wonderful not-too-sweet cupcake." – Candice
"I've been looking for a light, fluffy cupcake recipe, and I found it! These are so light that I could eat them all. The lemony flavor makes them extra delicious." – Baking Ita
"Absolutely delicious! Amazing strawberry taste!" – kim3664
"These are SO good! Really decadent. (And I thought I didn't like carrot cake.)" – What a Dish!
"This frosting is the bomb! I added an extra 1 oz. chocolate and used 1/2 cup of milk. I let it sit for 10 minutes and it was perfect for piping onto cupcakes." – Dianne
Recipe of the Day
These light, lemony cupcakes, made from scratch, have a fluffy whipped cream icing.
Similar Recipes | More Daily Recipes
See how to make a classic chocolate cake in delicious cupcake form.
Chef John's Red Velvet Cupcakes
REALLY Real Strawberry Cupcakes
Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever.
Peanut Butter Cupcakes
Apple Banana Cupcakes
Cream Filled Cupcakes
Zucchini Raspberry Cupcakes
Toasted Marshmallow Cupcakes
Simple White Cake
Red Velvet Cupcakes
Pumpkin Ginger Cupcakes
Black Bottom Cupcakes I
Molten Chocolate Cakes With Sugar-Coated Raspberries
Rick's Special Buttercream Frosting
Mini Cheesecakes III
Chocolate Surprise Cupcakes
Carrot Cupcakes with White Chocolate Cream Cheese Icing
Pumpkin Spice Cupcakes
Harvest Pumpkin Cupcakes
Dark Chocolate Bacon Cupcakes
Get tips for making rich, buttery cakes with a fine crumb and moist texture.
Soaked with simple syrup and flavorings, these European-style cakes are delectable.
Trying to fit a square cake into a round pan? Find out how much batter you'll need.
These big-eyed cuties are perfect for kids' birthdays.
See how to turn cupcakes into sporty little treats.
See how to bake moist spiced pumpkin cupcakes in parchment paper cups.