Recipe of the Day
Fourteen K Carrot Cake
A carrot cake using two jars of junior baby food carrots.
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Go for the classic white cake, or tint the coconut green and use it as "grass" for your Easter cakes and cupcakes!
"Moist and delicious. Since this was our Easter cake, I decorated the top with pastel-colored Jordan almonds. Beautiful." – tuffypaint
Learn how to give your cakes a smooth, professional look by covering them with fondant.
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