Cheesecake needs to bake slowly and evenly to prevent cracking. Follow our step-by-step instructions for baking beautiful cheesecakes.
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SUBMITTED BY: MERRYMOBERRY
A light, lemony cream cheese filling makes this cheesecake a perfect partner for its blueberry topping. If you can find wild blueberries, or huckleberries, use them, or substitute frozen thawed and drained blueberries.
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Cheesecake, even at its simplest, is an elegant dessert. Professional pastry chefs bake cheesecakes in a water bath. This gentle method ensures that the cake won't darken, soufflé or crack.
Follow our step-by-step Photo Tutorial for making this smooth, satisfying and stylish dessert.
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