"Easy and quick morning recipe. Easy for add-ins that my kids request—like chocolate chips, berries, or cinnamon and sugar. Yum!" – Kristina
"This is our go-to waffle recipe. I always use regular whole wheat flour instead of flax meal I use 1/2 cup of rolled oats. Husband and kids love them!" – Krista
Recipe of the Day
These delicious whole wheat and cornmeal waffles have a light crunchy texture. Serve hot with syrup, or fruit and whipped cream.
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