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Whole Grain Waffles

Submitted by: What a Dish!

This filling waffles made with whole wheat flour, flax seed meal, and wheat germ are quite delicious. Serve with homemade blueberry syrup.

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Liege Belgian Waffles with Pearl Sugar

Submitted by: BRSMITH63

The pearl sugar softens under the heat of the iron and creates areas that are crispy and sweet throughout the waffles.

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Wild Rice Pecan Waffles

Provided by: Taste of Home

My mother found this recipe and shared it with me. It has become a favorite of my family's - especially when the waffles are served with my dad's homemade maple syrup.

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Carol's Cinnamon Waffles

Submitted by: CAROLC80

Home Town: Malvern, Ohio, USA

Living In: Dover, Ohio, USA

Adding sugar and cinnamon to the batter helps make these waffles plenty tasty without the aid of maple syrup.

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Waffles I

Submitted by: OneShyOfABunch

You can keep the batter, covered, in the fridge for up to a week. Just be sure to whisk well before using again. You may also use whole wheat flour for this recipe.

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Classic Waffles

Provided by: Megan

Simple waffles made with flour, egg, butter and sugar.

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Waffles II

Submitted by: RAZZ_BRRY_JAM

Yummy waffles that are quick and easy to make!

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Cinnamon Belgian Waffles

Submitted by: Stephanie Knewasser

Home Town: Binghamton, New York, USA

Living In: Riverview, Florida, USA

I tried several Belgian waffle recipes after getting my iron. In the end, I combined my 1st choice with my husbands favorite to come up with this recipe.

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Belgian Waffles

Provided by: Bobbi Jo

The yeast in these eggy waffles makes for exceptionally deep pockets, perfect for capturing melting butter and syrups.

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These healthful, good-tasting waffles are a tried-and-true family favorite--even with our two children. My husband and I have a small herd of beef cattle and some pigs. A hearty breakfast really gets us going!

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Deluxe Waffles

Provided by: Mary Kaye

This recipe yields nicely 'eggy ' waffles that comes out tender and soft, ready to take on butter and syrup.

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Wonderful Waffles

Submitted by: Nicola

I've tried other waffle recipes, and this is one is by far the best! The texture is moist, not dry - and they freeze well.

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Emma's Belgian Waffles

Submitted by: Chef Emma

These waffles taste wonderful, but are simple to make and include self-rising flour instead of yeast.

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Great Easy Waffles

Submitted by: Cooking Mom

Vanilla and lemon zest flavor these family favorite waffles.

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Pumpkin Waffles with Apple Cider Syrup

Submitted by: JEANETTE B

These waffles contain two of our favorite seasonal flavors: pumpkin and apple cider.

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Oatmeal Waffles

Provided by: Taste of Home

This recipe can be used to make pancakes as well as waffles. Both are delicious because of their hearty, whole-grain flavor. For special treat, serve them topped with fruit or a flavored syrup! --Mrs. Francis Stoops Stoneboro, Pennylvania

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Chocolate Waffles I

Submitted by: JENNY69

Tired of the same old waffles? Try this cocoa flavored variation.

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Norwegian Waffles

Submitted by: VEGSUND

Home Town: Port Moody, British Columbia, Canada

These sweet, rich waffles have been in my husbands family for generations. It is sure to be a family favorite.

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Oat Waffles

Provided by: Taste of Home

'These family favorites have more fiber and less fat than standard waffles,' shares Karen Hayes from Danville, Virginia. 'My 2 year-old daughter loves them with fresh berries.'

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