"Easy and quick morning recipe. Easy for add-ins that my kids request—like chocolate chips, berries, or cinnamon and sugar. Yum!" – Kristina
"This is our go-to waffle recipe. I always use regular whole wheat flour instead of flax meal I use 1/2 cup of rolled oats. Husband and kids love them!" – Krista
Recipe of the Day
Brunches are a big hit in our family. They think this recipe makes the best waffles of all and it is easily doubled or tripled. I sprinkle blueberries or pecans on top of the batter for those who want them just before closing the waffle iron --- it's definitely my favorite way to have them. Plus, you can make the batter the night before!
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