"My family loved this for Sunday brunch. We added our favorite additions, like mushrooms, cheese, and peppers. Will make again; very easy!" – Five Boys One Mom
Recipe of the Day
My Big Fat Greek Omelet
If you're low-carbing it, try my spinach omelet with tomato and feta filling. If you thaw the spinach and squeeze it dry the night before, this omelet is very doable even for speedy weekday breakfasts.
USA WEEKEND columnist Pam Anderson
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A couple simple techniques are all you need to make perfect omelets.
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