"My family loved this for Sunday brunch. We added our favorite additions, like mushrooms, cheese, and peppers. Will make again; very easy!" – Five Boys One Mom
Recipe of the Day
This vegetable omelet is great at any time of the year, but it is best in the spring when asparagus and mushrooms are in season. Serve with toast or a bagel.
Similar Recipes | More Daily Recipes
A couple simple techniques are all you need to make perfect omelets.
Simple Italian Omelet
Yummy Veggie Omelet
Cream Cheese and Tomato Omelet with Chives
Spanish Potato Omelet
Mushroom Spinach Omelet
Egyptian Feta Cheese Omelet Roll
Baby Spinach Omelet
Baked Omelet Roll
Baked Omelet Squares
Omelet in a Bag
Baked Brunch Omelet
Slow Cooker Western Omelet
Baked Denver Omelet
Paleo Omelet Muffins
Ham and Cheese Omelet Casserole
Baked Omelet Pie
Omelet in a Mug
Herbed Cream Cheese Omelet
My Big Fat Greek Omelet
Check out time-saving recipes, because any night’s a good night to grill.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
A super-simple savory tart loaded with herby, cheesy flavor.
See how to make perfect fluffy scrambled eggs.
See how to make savory or sweet breakfast casseroles in advance.