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Showing: Good-Morning Banana Nut Cereal - Muesli

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Good-Morning Banana Nut Cereal

Submitted by: HomesKillet

Home Town: Philadelphia, Pennsylvania, USA

Living In: Baltimore, Maryland, USA

Quinoa, rolled oats, and oat bran are cooked into a delicious hot cereal with banana and walnuts to help satisfy you and keep you full.

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Grandma Dalley's Honey Granola

Submitted by: Miriam

Homemade honey granola sprinkled with almonds and golden raisins just like grandma used to make is a quick and easy breakfast treat.

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Grandpa Hubbard's Oatmeal

Submitted by: EVOY

Oatmeal porridge with brown sugar, butter and non-dairy creamer.

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Grits With Parmesan and Prosciutto

Submitted by: USA WEEKEND columnist Pam Anderson

Quick cooking grits are enlivened with Parmesan cheese and prosciutto to get a big taste.

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Healthy Coconut Oatmeal

Submitted by: BMARYGREEN

A fast and healthy breakfast cereal or high-energy snack. Oatmeal made with coconut, raisins, cranberries, walnuts. Brown rice can be used in place of oatmeal.

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Hearty Apple Almond Oatmeal

Submitted by: Almond Board of California

Oatmeal with almonds and apple chunks makes a deliciously filling breakfast when you're in a hurry.

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Homemade Cereal

Submitted by: Lovesmurfs

Grains, fruit, honey, and spices - the perfect way to start the day!

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Honey Nut Granola

Submitted by: KARENEMB

It's easy to make your own delicious granola! Mix together your favorite grains, seeds and nuts, then bake.

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Honey Peanut Granola

Submitted by: SSHANER09

This sweet, crunchy homemade granola combines quick oats with peanuts, wheat germ, honey, brown sugar, and vanilla. Baked in the oven, it's easy to make.

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Hot Breakfast Couscous

Submitted by: JUNEBUFF1

When I went on a 6 day kayaking trip, our guides whipped this up one morning over the campfire. It was delicious and I started making it at home.

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Jelly-Cheese Porridge

Submitted by: PEPPERMYNTS

Cornmeal is simmered in a thick pudding sweetened with maple syrup. I'm not sure where this recipe came from, my mother would make it for us before school on cold winter days.

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Jennifer's Granola

Submitted by: CHOFFMASTER

This is a granola recipe fortified with wheat germ and flax seed that still tastes good.

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Light Fruit and Nut Granola

Submitted by: GinetteB

Home Town: Winnipeg, Manitoba, Canada

Living In: Burnaby, British Columbia, Canada

A delicious granola without the fat can be made with spelt, flax seeds, and pecans!

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Mal's Maple Date Pecan Granola in the Slow Cooker

Submitted by: menasheep

Home Town: Evening Shade, Arkansas, USA

Living In: Portland, Oregon, USA

This easy-to-make granola is perfect for colder months and will make your house smell amazing with toasty notes of pecans, sweet maple, and spicy cinnamon. Top it off with chopped dates for added sweetness.

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Mama Bear's Porridge

Submitted by: BECKY M.

My Mama Bear made this for us all the time! Even oatmeal haters might like this version. It's sweet and custardy, and keeps you full 'till lunchtime. By the way, don't balk at the 'raw eggs' that get stirred in - the hot porridge cooks them completely.

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Megan's Granola

Submitted by: annie9

My daughter and I came up with this recipe and it is absolutely wonderful. I've tried many granola recipes and this tops them all. Enjoy!

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Mock Oatmeal

Submitted by: NUTRELLA

Living In: Winnipeg, Manitoba, Canada

This is a warm and satisfying way to start the day - a nice change from bacon and eggs when you are on a low-carb diet. It may sound odd, but give it at try - it's actually yummy. This can also be made using maple extract.

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Mom's Best Granola

Submitted by: IAMJENNIE

A crunchy, nutty granola that never fails to get compliments from breakfast guests.

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Morgan's Breakfast Polenta

Submitted by: mhurst86

Home Town: Charleston, South Carolina, USA

Living In: Bremerton, Washington, USA

Take a break from breakfast cereal with this creamy polenta, served hot topped with blackberry jam and a dollop of creme fraiche or sweetened sour cream.

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Muesli

Submitted by: jen

Eat your muesli! If you've never tried this granola-like breakfast treat, this is a great recipe. Lots of bran and oats and raisins and nuts, with just enough brown sugar to add a bit of sweetness. Serve as is with soy milk, or plop the bowl in the microwave and eat it warm.

Displaying results 41-60 (of 92) recipes

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