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Cream Cheese Arepas

Provided by: Chef John

Using milk instead of water in the arepas will make them a little richer, a little denser, and, that's right - delicious! Split and serve with a pat of butter and a drizzle of honey, or make a breakfast sandwich with a drizzle of maple syrup, a slice of cheese and cooked ham, and a fried egg.

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Caffeinated Berry Breakfast Bar

Submitted by: minokim2512

A little coffee powder brings a burst of caffeine to these breakfast bars with coconut, cinnamon, fruit, and nuts.

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Wine and Cheese Strata

Submitted by: kayhayes26

Home Town: Evansville, Indiana, USA

Impress your family on Christmas or your mom on Mother's day with this make-ahead wine and cheese strata bubbling with eggs, cheese, and a hint of wine.

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Martha White "Hot Rize" Biscuits

Provided by: Martha White®

With self-rising flour, homemade biscuits are easy and ready in just 30 minutes .

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Simple Cottage Cheese Pancakes

Submitted by: KaryninPhilly

Home Town: Philadelphia, Pennsylvania, USA

Living In: Sewell, New Jersey, USA

Cottage cheese is the secret ingredient in these thin and delicate pancakes. Sprinkle with blueberries for extra color and flavor.

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Easy Sausage Rolls

Submitted by: ERiley

Living In: Austin, Texas, USA

Roll crescent roll dough around creamy breakfast sausage for crowd-pleasing sausage rolls at your next brunch or party.

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Pumpkin Sweet Potato Bread

Submitted by: BusyMom

Pumpkin pie and sweet potato pie filling are a delicious addition to the traditional pumpkin bread recipe and perfect to make the day after Thanksgiving.

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Chef John's Poached Eggs

Provided by: Food Wishes

Here's a new and improved version of our poached egg method. Nothing too complicated here; we pretty much poach eggs like everybody else, except we've got a little step in the middle that makes it easier if you're doing this for a larger group.

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Joseph's Best Easy Bacon Recipe

Submitted by: Joseph

Place a pan of bacon in a cold oven and allowing it to bake for 14 minutes while the oven is heating is the secret to easy and crisp bacon.

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Maple Asparagus Mini Frittatas

Submitted by: amarachi

Mini frittatas loaded with asparagus, Swiss cheese, and maple syrup are a quick and easy on-the-go breakfast the whole family will love.

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Angel Butter

Submitted by: brendabisme

Fluffy and sweet honey butter with brown sugar, cinnamon, and a hint of smooth vanilla flavor will make a perfect spread for your homemade breads and bagels.

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Mexi-Quiche

Submitted by: chachishoe

Refried beans are layered with chorizo sausage with eggs and Mexican cheese creating a Mexican-inspired quiche perfect for breakfast or brunch.

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Sweet Potato and Coconut Bread

Submitted by: Maybelle Miller

Sweet potato, coconut, and walnuts are baked into a delightful bread perfect with a cup of tea.

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Pumpkin Muffins with Cinnamon Streusel Topping

Submitted by: 2sachse

Pumpkin muffins topped with a cinnamon streusel are the perfect addition to holiday brunches or on-the-go treats.

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Low-Fat Vegan Pumpkin Chocolate Chip Muffins

Submitted by: Mallow1

Living In: Vancouver, Washington, USA

Tasty low-fat vegan muffins rely on pumpkin for flavor and moist texture. Chocolate chips will make them disappear in a hurry.

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Delicious Banana Vegan Muffins (healthy and sugar free!)

Submitted by: chiccups

Home Town: Montreal, Quebec, Canada

Muffins made without eggs, milk, or added sugar have a satisfying nutty texture thanks to flax seeds and walnuts. Plenty of mashed bananas, chocolate chips, and raisins add sweetness and flavor.

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Grandma Sherrill's Bagels

Submitted by: Terry

Living In: Overland Park, Kansas, USA

This homemade bagel recipe has been in the family for over 30 years and shows you how to make traditional boiled, then baked bagels, perfect for breakfast or lunch.

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Hammy Egg Maple Bagel

Submitted by: Jeremy Holohan

Living In: Chebanse, Illinois, USA

Ham, egg, and cheese are sandwiched between halves of a buttery bagel with a generous drizzle of maple syrup creating a sweet and savory breakfast sandwich.

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Delicious Gluten-Free Blueberry Corn Muffins

Submitted by: jstorment

Rice flour and cornmeal replace all-purpose flour in these gluten-free blueberry muffins that the whole family will love.

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Mayan Mocha Powder

Submitted by: JJGammon

Living In: Calera, Oklahoma, USA

This tasty cocoa mixture, when added to hot water, will provide you with a hot, spicy mocha coffee drink for pennies! It's a powder, making it simple to take along. To serve, stir 1/4 cup mix with 1 cup hot water and stir.