Recipe of the Day
Whole Wheat Bread III
Pure whole wheat, not moderated by milder flours, yields a hearty taste, but still a light texture. Cornmeal adds a hint of crunch to this bread machine product.
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Learn how to proof yeast, mix and knead dough, and judge when it's ready to be baked in our How to Bake Bread article.
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Make this whole wheat bread, which is delicious and easy.
See how to make moist, homemade whole-wheat bread in your bread machine.
This rich, hearty loaf is great for breakfast or snacks.