"Easy and delicious! I've never made homemade pita before. This was better than the farmer's market fresh pita." – Elizabeth
"I love this recipe! I usually make it when I'm having a grilling dinner party." – Laurie Litwin Cancellieri
Recipe of the Day
How To Make Focaccia
Adding olive oil at many different stages gives this classic Italian bread a tender, flaky crust and, fine texture.
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