Daily Yeast Bread Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Yeast Bread   
Photo of: Monkey Bread Muffins

Monkey Bread Muffins

Provided by: Lindsay Deaver
Living In: Virginia Beach, Virginia, USA
This recipe uses refrigerated biscuit dough coated in a mixture of sugar and apple pie spice. 
More Daily Recipes for Yeast Bread
Whole Grain Bread   More Daily Recipes »
Photo of: Rye Beer Bread

Rye Beer Bread

Provided by: Kitty
Beer and rye complement each other well in this robust light bread, each bringing out the unique flavors of the other. Be sure to use a quality beer to ensure a good result. 
Flat Bread   
Photo of: Homemade Focaccia Bread

Homemade Focaccia Bread

Provided by: Sabrina G
This dimpled Italian flatbread still has yeast, but only one quick rise time before baking into a heavenly bread sprinkled with crushed rosemary. Eat as is, or use as a crust for innovative pizzas. 
Sourdough Bread   
Photo of: Sourdough Bread I

Sourdough Bread I

Provided by: Becky Richardson
Once you have an established sourdough starter, this bread is easy to make. Be prepared to wait, however, as the first rise occurs overnight. 
Rolls and Buns   
Photo of: Rosemary Pull-Apart Dinner Rolls

Rosemary Pull-Apart Dinner Rolls

Submitted by: Chef John 
As far as holiday dinner rolls go, these are pretty lean. You can increase the amount of melted butter and toss in a egg or two, but since these are generally going to be eaten with fairly rich food, I prefer a lighter approach. 
Bagels   
Photo of: Bagels II

Bagels II

Provided by: Ann
This easy-to-follow recipe will give you a more dense variety of the plain white bagel. It also offers well-detailed instructions for the traditional method of making bagels. 
Potato Bread   
Photo of: Zadi's Potato Bread

Zadi's Potato Bread

Submitted by: Zadi 
This potato bread makes 2 loaves and uses dry buttermilk powder and instant potato flakes for extra flavor. 
White Bread   
Photo of: Crusty White Bread

Crusty White Bread

Provided by: Dingo
This classic recipe yields a couple of loaves of tender white bread with a hefty crust. 
Egg Bread   More Daily Recipes »
Photo of: Joyce's Fantastic Lemon Easter Bread

Joyce's Fantastic Lemon Easter Bread

Submitted by: parrish 
Plenty of lemon extract flavors this recipe for 3 loaves of lightly-sweetened lemon bread made in a bread machine. It's perfect for Easter. 
Pretzels   
Photo of: Soft Pretzels I

Soft Pretzels I

Provided by: Colleen
Like bagels, these big doughy pretzels are first boiled and then baked. Sprinkle with coarse salt for the authentic look and taste. 
English Muffins   
Photo of: Grandma's English Muffin Bread

Grandma's English Muffin Bread

Provided by: Stephanie Knewasser
Like english muffins, slices of this bread must be toasted to taste right. Grandma used to bake this in large greased cans coated with cornmeal, which added to the english muffin appearance. Today she uses non-stick pans. 

 
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