"Just finished making this recipe. It's on the cooling rack and I have already eaten two pieces...it's that good." – jlconneredh
"Hands down, the BEST Zucchini Bread EVER! I added white chocolate chips to the chocolate layer. Drop everything and bake this bread now!" ~GayJay~
Recipe of the Day
This moist and delicious breakfast bread is a blend of two all-time favorites. The flavors of banana and zucchini intensify when the bread is cooled. Serve this walnut and cranberry studded bread with sweet cream butter or your favorite jam.
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This bread is moist and delicious—great for a snack or dessert.
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