"Great muffins! The topping is just perfect and stays put, I hate it when you lose all the goodies to the floor!" – Lynette G.
"These went fast in my house!" – Lisa
"My only complaint? They are TOO good! I've had three already—I'm going to have to freeze them so that I don't finish the batch today!" – Nancy
"Great flavor; not too sweet. The glaze is great, and I made and used extra." – GUYAQUILHOOK
Recipe of the Day
Pumpkin Chocolate Chip Muffins
These muffins use canned pumpkin, spices and chocolate chips. They can be made any time of year, but are especially good during Autumn.
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See how to make moist, spiced pumpkin muffins loaded with chocolate chips.
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These delicious muffins are a low-fat version of a pumpkin bread recipe.
These moist muffins are bursting with spice and pumpkin flavor.