Daily Quick Bread Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Quick Bread   
Photo of: Chocolate Chip Muffins

Chocolate Chip Muffins

Provided by: Janice
You won't believe how easily and quickly you can have chocolate chip muffins on the table using this recipe. 
More Daily Recipes for Quick Bread
Cornbread   
Photo of: Vegan Corn Muffins

Vegan Corn Muffins

Submitted by: ASTROPHE 
Who would have thought that egg-free and dairy-free muffins could be so delicious! 
Pumpkin Bread   
Photo of: Pumpkin Bread VI

Pumpkin Bread VI

Submitted by: Rae 
The aromas of pumpkin and spices fill the house when baking this wonderful Autumn quick bread. Fresh or frozen pumpkin puree can be used. 
Zucchini Bread   
Photo of: Zucchini Yogurt Multigrain Muffins

Zucchini Yogurt Multigrain Muffins

Submitted by: CARINAB 
I tried finding a recipe to get my picky toddler to eat her vegetables. Since I couldn't find a healthy one, I came up with this. Using one cup carrots and one cup zucchini is a nice way to get both the yellow and green veggies into the diet! Any type of nuts, raisins, etc. may be used in the recipe -- whatever is on hand and toddler approved. 
Muffins   More Daily Recipes »
Photo of: Poppy Seed Muffins

Poppy Seed Muffins

Provided by: Liz R.
Almond extract and poppy seeds in these muffins will delight your taste buds, along with the touch of sunny orange in the buttery glaze. 
Fruit Bread   More Daily Recipes »
Photo of: Fruit and Nut Loaf

Fruit and Nut Loaf

Provided by: Carol
This is a loaf with plenty of fruit and light in color. Very pretty when cut. 
Irish Soda Bread   
Photo of: Irish Soda Farls

Irish Soda Farls

Submitted by: Ita 
Living In: Belfast, County Antrim, Northern Ireland, U.K.
Soda bread dough is flattened into a round circle, and divided into farls meaning 4 parts. It is then cooked on a dry griddle or pan. Traditionally this was the quickest way to make soda bread for unexpected guests who drop by for a bit of craic (good fun). It's best eaten fresh with butter and jam but is also delicious fried as part of an Ulster breakfast. 
Scones   
Photo of: Ice Cream Scones

Ice Cream Scones

Submitted by: pinkdazzi 
Home Town: Corvallis, Oregon, USA
Living In: Fremantle, Western Australia, Australia
Two ingredients; amazing scones! This is one fun and easy base recipe. Make these scones with different flavors of ice cream, or add fresh or dried fruits, nuts, spices, cheese, or herbs to suit your tastes. 
Biscuits   
Photo of: Raisin Tea Biscuits

Raisin Tea Biscuits

Submitted by: What's for dinner, mom? 
These moist, lightly sweet biscuits are just perfect for breakfast or a cup of tea in the afternoon. 
Popovers and Yorkshire Pudding   
Photo of: Nana's Yorkshire Pudding

Nana's Yorkshire Pudding

Submitted by: Whirlybird 
Serve buttery Yorkshire pudding cups filled with gravy alongside your holiday meal for a fluffy and tender side dish. 
Tortillas   
Photo of: Corn Tortillas

Corn Tortillas

Submitted by: jenn 
This is the real thing! A simple mixture of masa harina and water results in the most wonderful corn tortillas you ever tasted. The secret is to use a cast iron pan! You can buy masa harina at Mexican grocery stores or in the ethnic food aisle of large supermarkets. 

 
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