Daily Pastry Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Pastries   
Photo of: Jiffy Cinnamon Rolls

Jiffy Cinnamon Rolls

Provided by: Carol
These no-yeast cinnamon-raisin buns don't need to rise, so you can bake and eat them while it's still morning! 
More Daily Recipes for Pastries
Monkey Bread   
Photo of: Big Ray's Mexican Monkey Bread

Big Ray's Mexican Monkey Bread

Submitted by: bfr610 
Home Town: Brookfield, Illinois, USA
Living In: North Aurora, Illinois, USA
Everybody loves monkey bread. This Mexican-inspired, savory, and cheesy version uses jalapeno peppers for a spicy treat you can call 'Pan de Mico.' 
Doughnuts   
Photo of: My Mom's Raised Doughnuts

My Mom's Raised Doughnuts

Submitted by: Peggi Weaver Tebben 
Home Town: Poteau, Oklahoma, USA
Living In: Granbury, Texas, USA
These yeast-raised doughnuts are so light and fluffy, they're like a sweet and flavorful cloud. Spread with a simple vanilla glaze. 
Kolache   
Photo of: Cream Cheese Kolacky

Cream Cheese Kolacky

Submitted by: MBMCD 
The dough for these cookies is what makes them exceptional. I always quadruple this recipe for the holidays. Most popular fillings are peach, apricot, raspberry and date. Use your imagination! This year I'm trying Michigan cherry preserves and cranberry marmalade. You better hide a few for Christmas day--- these are the ones that go first! 
Cinnamon Rolls   
Photo of: Land of Nod Cinnamon Buns

Land of Nod Cinnamon Buns

Submitted by: S PROBY 
Easy to make overnight cinnamon rolls, perfect for young cooks and people on the go. 
Danishes   
Photo of: Swedish Tea Ring

Swedish Tea Ring

Submitted by: LOGINHAZEL 
These festive pastries are made like cinnamon rolls, but shaped into a ring and cut into a decorative wreath. 
Sticky Buns   
Photo of: Overnight Bubble Bread

Overnight Bubble Bread

Submitted by: KEMom 
Living In: Saint Louis, Missouri, USA
One of the easiest and best tasting recipes for breakfast! Remember, when planning to make these, they must rise overnight! My mom made these for us when we were young...I remember waking up to the wonderful aroma of them baking! 

 
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