Daily Pastry Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Pastries   
Photo of: Monkey Bread Muffins

Monkey Bread Muffins

Provided by: Lindsay Deaver
Living In: Virginia Beach, Virginia, USA
This recipe uses refrigerated biscuit dough coated in a mixture of sugar and apple pie spice. 
More Daily Recipes for Pastries
Monkey Bread   
Photo of: Monkey Bread V

Monkey Bread V

Submitted by: Dmarcks 
I gave this recipe to my daughter who has 6 children. They love this, and it is so simple they can make it themselves which they love to do. If desired, a thin mixture of powder sugar frosting can be poured over warm biscuits. 
Doughnuts   
Photo of: Costas French Market Doughnuts (Beignets)

Costas French Market Doughnuts (Beignets)

Submitted by: PREGOCOOK 
Home Town: Denver, Colorado, USA
Living In: Dhahran, Ash Sharqiyah, Saudi Arabia
Try this traditional recipe for beignets from a user who swears this tastes just like the ones served at the famous New Orleans hot spot, the Cafe du Monde. Pour a coffee or hot chocolate and enjoy these tender pillow-like doughnuts for any special occasion or weekend breakfast. 
Kolache   
Photo of: Nut Filling for Kolacky Cookies

Nut Filling for Kolacky Cookies

Provided by: Elizabeth
This recipe for delicious walnut filling is meant to be the filling for kolacky cookies. 
Cinnamon Rolls   
Photo of: Cinnamon Rolls I

Cinnamon Rolls I

Provided by: Sharon
Nothing beats hot cinnamon rolls fresh out of the oven first thing in the morning. 
Danishes   
Photo of: Danish Cinnamon Snails

Danish Cinnamon Snails

Submitted by: malene_2 
The cardamom-spiced dough makes these Danish cinnamon rolls stand apart from the sweet roll crowd! Frost with a confectioners' sugar glaze, if desired. 
Sticky Buns   
Photo of: Sticky Buns I

Sticky Buns I

Provided by: Holly
Sweet buttermilk yeast dough cannot quite contain the luscious, buttery cinnamon-sugar filling of these yummy rolls. They bake on a bed of pecans, butter and brown sugar for the ultimate in sticky sweetness. 

 
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