"If I could give this recipe 10+ stars I would! The buttery, sugary, gooeyness of the filling turns into a gorgeous glaze." – Mollycurls77
"Just the aroma alone was great! The cinnamon rolls were melt-in-your-mouth delish!" – Lisa
Recipe of the Day
Buttermilk Cinnamon Rolls
A light buttermilk yeast dough starts you off on the right foot for these gooey rolls filled with brown sugar, cinnamon and butter. Once assembled, they can be refrigerated overnight if need be, so you can wake up and pop them right in the oven.
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