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Showing: Eggless Whole Wheat Biscuits - Lime Biscuits

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Eggless Whole Wheat Biscuits

Submitted by: VrndaDevi

Living In: San Diego, California, USA

Mixing all-purpose flour and whole wheat flour keeps these tasty biscuits light and airy.

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E-Z Cream Biscuits

Submitted by: monique

Home Town: New Orleans, Louisiana, USA

Living In: Houston, Texas, USA

Just two ingredients! This is foolproof and good every time!! If you've ever enjoyed a famous chicken restaurant's biscuits, you've got to try these!

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E-Z Drop Biscuits

Submitted by: Angela

Quick and easy drop biscuits that taste great with butter and jam or plain with sausage and gravy.

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Fair Scones

Submitted by: Drew B

Home Town: Maquoketa, Iowa, USA

Living In: Seattle, Washington, USA

Freshly baked scones just like at the fairgrounds are ready to eat in less than an hour. Serve with butter and raspberry jam.

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Fake Sourdough Biscuits

Submitted by: Marie

These are referred to as fake sourdough biscuits, but are really refrigerator rolls. Very easy to make, and so handy.

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Fast Food Biscuits

Submitted by: ARVILLALAR

Made with baking mix and lemon-lime soda, these biscuits are fast, easy and fool-proof.

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Flaky Biscuits

Submitted by: Doug Bezaire

Biscuits with extra flakiness. They're light and airy, not hard, even after a few days.

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Fluffy Whole Wheat Biscuits

Submitted by: redwine

These light and fluffy biscuits, made with all-purpose and whole wheat flour, are perfect for breakfast or dinner.

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Frizzeles (Friselle)

Submitted by: AllieGeekPi

Whip up a batch of traditional Italian pepper biscuits to serve with an antipasto platter for special holidays like Easter or just to enjoy anytime.

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Garlic Cheese Biscuits

Submitted by: Brenda

Light, tasty biscuits - just as good as the ones served at a popular seafood restaurant chain.

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Grandma's Baking Powder Biscuits

Submitted by: IMACOOKY1

Home Town: Denison, Iowa, USA

Living In: Kansas City, Missouri, USA

Easy drop biscuits made with simple ingredients bake up golden brown in just a few minutes.

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Greg's Southern Biscuits

Submitted by: GregWmson

Limber up your biscuit-making fingers and try this vintage recipe that's been handed down for generations. Grandmas know the secret to great biscuits is to handle the dough as lightly as possible.

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Herb Biscuits

Submitted by: sal

Biscuits are dipped in a savory herb butter mixture, then baked to golden perfection.

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Herb Biscuits

Submitted by: BRENDATX

This is a great recipe for showers, luncheons, or other parties. It can be easily doubled or tripled.

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Herb Buttermilk Biscuits

Submitted by: Jazdyne

Home Town: Nelson, British Columbia, Canada

Light and fluffy, melt-in-your-mouth buttermilk biscuits are seasoned with savory herbs and kelp.

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J.P.'s Big Daddy Biscuits

Submitted by: John Pickett

Homemade fluffy biscuits are easy to make with this simple recipe using plenty of baking soda to help create giant biscuits. Serve with gravy or butter and jam.

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