Grilled Side Dish Recipes - Allrecipes.com

Grilled Side Dishes

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Grilled Side Dishes 126

Grilled Asparagus

Grilled Asparagus

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"Asparagus is grilled with a little oil, salt, and pepper for a simple summer side dish." — by Larry Lampert 
Grilled Potatoes and Onion

Grilled Potatoes and Onion

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"Cooking in foil packets makes for a tidy grill, and allows all the flavors to mingle and intensify. Here, thick slices of potato and onion are seasoned and cooked with butter until tender and brimming with flavor." — by Bob Cody 
Grilled Corn on the Cob

Grilled Corn on the Cob

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"Butter, salt and a little pepper are all you really need to bring out corn's natural sweetness on the grill." — by SUETEITSMA 
Grilled Zucchini II

Grilled Zucchini II

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"Too much zucchini? Soak in Italian dressing, grill, and they are gone." — by Nancy 
Grilled Garlic Parmesan Zucchini

Grilled Garlic Parmesan Zucchini

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"Grilled zucchini slices get a savory, garlic and Parmesan cheese topping for a quick, savory side dish." — by AngieItaliano 
Grilled Garlic Artichokes

Grilled Garlic Artichokes

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"No more dipping artichokes in mayo! These artichokes are grilled with a lemon garlic basting sauce. This is the best way to eat artichokes." — by rosiella 
Mexican Corn on the Cob (Elote)

Mexican Corn on the Cob (Elote)

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"As served by street vendors in Mexico. Grilled ears of fresh corn are spread with mayonnaise and sprinkled with grated cotija cheese. You'll want to eat all your corn this way from now on." — by blakleyl 
Tasty BBQ Corn on the Cob

Tasty BBQ Corn on the Cob

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"This recipe is for hot, buttery and spicy corn. Corn on the cob is covered with a spicy herb butter, wrapped in foil, and cooked on the grill." — by Deann 
Garlic Corn on the Cob

Garlic Corn on the Cob

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"Delicious and fresh summer treat. A favorite for everyone." — by CHRISTIE612 
Zucchini Boats on the Grill

Zucchini Boats on the Grill

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"Delish zucchini stuffed with your favorite ingredients and finished on the hot grill. Great side dish or as a light meal on their own." — by BAJATHECAT 
Grilled Yellow Squash

Grilled Yellow Squash

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"This is a tasty way to use up all the yellow squash you have pouring out of your garden every summer. I also do this same thing with zucchini." — by Sarah Stephan 
Parmesan Roasted Corn on the Cob

Parmesan Roasted Corn on the Cob

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  • 95
"Fire up the grill for this treat! Corn on the cob is brushed with mayonnaise and seasoned with Parmesan cheese and chili powder before it is roasted. Serve this with grilled salmon or chicken for a light and fun summer meal." — by pinkmalibu442 
Grilled Onions

Grilled Onions

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"Whole onions are stuffed with a chicken bouillon cube and a bit of butter, wrapped in foil and grilled to perfection. A sprinkle of cumin or garlic would add a nice touch." — by Linda Smith 
Sweet Grilled Corn

Sweet Grilled Corn

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  • 91
"A perfect summertime side dish of fresh sweet corn grilled in a savory herb mixture." — by Josh & Elizabeth 
Grilled Soy-Sesame Asparagus

Grilled Soy-Sesame Asparagus

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  • 78
"This asparagus pairs especially well with Asian types of grilled foods, such as kebabs or satays." — by Sue Lau 
Easy Cajun Grilled Veggies

Easy Cajun Grilled Veggies

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  • 74
"A light mixture of Cajun seasoning and Worcestershire sauce gives zucchini, squash and onion chunks a delicious, flavorful bite." — by Kelly 
Southwestern Roasted Corn Salad

Southwestern Roasted Corn Salad

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  • 88
"This mouthwatering grilled corn salad is so great, it may just outshine your entree! Peppers, onion, and corn are tossed together and served with a lime and cilantro dressing." — by Kim Fusich 
Grilled Baked Potatoes

Grilled Baked Potatoes

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  • Reviews
  • 78
"I was tired of eating baked potatoes the old fashioned way with gobs of butter, so I created this simple recipe to put a little twist on them. My family and friends love them and I hope you do too." — by TODD SCHULTZ 
Eggplant Mixed Grill

Eggplant Mixed Grill

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  • 65
"Marinated vegetables are grilled to perfection." — by kelcampbell 
Corn on the Grill

Corn on the Grill

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  • Reviews
  • 73
"These ears of corn will keep you coming back to the grill for more of this sweet-and-spicy garlic-lover's dream." — by Chef Howe 
 
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