Recipe of the Day
Salmon fillets are marinated in a tangy soy sauce and white wine blend, then tossed on the grill!
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"A simple soy sauce and brown sugar marinade with hints of lemon and garlic is the perfect salty-sweet complement for salmon."
See how to make the Grilled Salmon I recipe. The secret is the marinade!
Salmon is the original favorite, but grilling on wood planks will introduce a whole new range of savory flavors to all sorts of foods.
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A warm bacon and fresh corn relish make this salmon spectacular.
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