"A new favorite of my husband and mine! The sage leaves make this dish complete. You can also use chicken breasts with this recipe." – gina.toso
Whole chicken, cut-up chicken, chicken skewers and kabobs—they all need a little something to bring out their best on the grill. Get recipes and tips.
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Recipe of the Day
Tuscan Flank Steak
Flavorful flank steak is marinated for several hours in a marinade of lemon zest, olive oil, rosemary, and garlic, then grilled to perfection.
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