Recipe of the Day
Jerk Chicken and Pasta
The fire of Jamaican Jerk sauce is mellowed just a tad by pasta and cream.
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Grilling tip: pound boneless skinless chicken breasts to an even thickness so they'll cook at the same rate on the BBQ.
Save money! Buy bone-in chicken and remove the breast bone yourself in three easy steps.
"Grilled chicken with a combination of beer, lime juice and spices. It's just amazing!"
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