Vegetable Appetizer Recipes - Allrecipes.com

Vegetable Appetizers

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Vegetable Appetizers 265

Zucchini Cheese Garlic Appetizer

Zucchini Cheese Garlic Appetizer

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  • 99
"Frozen zucchini works as well as fresh, but only if thawed and drained." — by Northernlights 
Pepperoni Stuffed Mushrooms

Pepperoni Stuffed Mushrooms

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  • 85
"Baked, stuffed mushroom caps make a deliciously impressive appetizer for meals or as a party snack." — by KOALAGIRL 
Stuffed Mushrooms IV

Stuffed Mushrooms IV

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  • 79
"A savory meat and bread mixture seasoned with chili powder is baked into a buttered button mushroom cap in this appetizer which is served hot." — by Jennifer 
Olive Cheese Melts

Olive Cheese Melts

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  • 87
"A scrumptious olive and cheese mixture melted on English muffins." — by Kim McLarty 
Bacon Wrapped Stuffed Mushrooms

Bacon Wrapped Stuffed Mushrooms

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  • 79
"A classic favorite stuffed mushroom is taken to new heights by wrapping in a slice of bacon. Simple, but will melt in your mouth!" — by Jaida 
Warm Mushroom Spread

Warm Mushroom Spread

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  • 84
"Serve this delicious buttery mushroom spread on crackers or with warm bread." — by NANNERFL 
Zucchini Pancakes

Zucchini Pancakes

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  • 89
"Persuading your family to eat their veggies will be that much easier when you stir shredded zucchini into a simple batter and fry until golden brown. Serve with a dab of butter, and zucchini will disappear like hotcakes." — by William Anatooskin 
Stuffed Mushrooms III

Stuffed Mushrooms III

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  • 71
"Mushroom caps stuffed with a mixture of Italian cheeses and pesto." — by LisaB 
Hush Puppies I

Hush Puppies I

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  • 78
"These Southern delicacies are "oniony" little cornmeal balls fried in oil." — by SUNSET1 
Spinach and Mushroom Pinwheels

Spinach and Mushroom Pinwheels

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  • 77
"Here, a savory medley of vegetables and cheese gets blanketed--jelly-roll-style--in homemade pastry dough." — by MAILJOANNA 
Best Zucchini Appetizer

Best Zucchini Appetizer

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  • 77
"Zucchini, Cheddar cheese and onions are baked together to create irresistible bite-sized appetizers." — by DOREENB 
Greek Feta And Olive Spread

Greek Feta And Olive Spread

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  • 68
"Feta cheese, sun-dried tomatoes and black olives come together as one in this full-flavored Greek dip. Serve it on toasted triangles of pita bread." — by KILLERGREEN 
Stuffed Mushrooms II

Stuffed Mushrooms II

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  • 64
"Fresh parsley and breadcrumbs set these seafood-stuffed mushrooms apart--butter and eggs add extra richness." — by Judy 
Flaky Crescent Mushroom Turnovers

Flaky Crescent Mushroom Turnovers

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  • 66
"If you love mushrooms, you'll love this easy hot appetizer. Sauteed mushrooms are baked with cheese inside a flaky crust. Poppy seeds may be used in place of sesame seeds." — by Paula 
Caroline and Brian's Stuffed Mushrooms

Caroline and Brian's Stuffed Mushrooms

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  • 62
"These fantastic portobello mushrooms are stuffed with a seasoned turkey sausage and cream cheese mixture. Even those who don't usually like mushrooms will love these!" — by CAROLINENOW 
The Best Seafood Stuffed Mushrooms

The Best Seafood Stuffed Mushrooms

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  • 65
"If you're a stuffed mushroom connoisseur, this is a must try! These practically melt in your mouth and are always a hit when I've served them to family and friends. The filling can also be used to stuff chicken breasts or fish." — by Terri Benson Carroll 
Bacon-Wrapped Jalapeno Poppers

Bacon-Wrapped Jalapeno Poppers

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  • Reviews
  • 66
"Jalapeno peppers are stuffed with a blend of cream cheese and Cheddar cheese in this crowd-pleasing, bacon-wrapped appetizer." — by videogator 
Cheddar and Olive Balls

Cheddar and Olive Balls

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  • Reviews
  • 64
"I based this recipe on one from a famous Virginia colonial tavern, but I've had much better success with this one than the one published in their cookbook. It's great for parties, picnics, or potlucks. It will also freeze well (uncooked) for quick prep anytime!" — by MHAMMOND 
Ricotta Stuffed Zucchini

Ricotta Stuffed Zucchini

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  • 57
"A mixture of cheeses, lemon juice and basil make a savory stuffed zucchini that works well as either an appetizer or side dish." — by chunker 
Garlic Parmesan Olives

Garlic Parmesan Olives

  • Rating
  • Reviews
  • 56
"Marinated olives--with a decidedly Italian flavor--are chilled for one hour prior to serving." — by Jake Bryan 
 
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