"These are great! We used Frank's® Buffalo Wing Sauce. Next time I may add some cayenne to the sauce, because I prefer really hot wings." – Camille
"REALLY easy, which I love! They had a slight kick, but completely yummy. I'll be making these again!" – chixchoice
Recipe of the Day
Boneless Buffalo Wings
Boneless, skinless chicken breasts take the place of wings in this easy pub-style favorite. Serve the crispy, spicy strips with blue cheese dressing for dipping.
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