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Shrimp Stuffed Delicata Squash

Submitted by: emily

Living In: Champaign, Illinois, USA

Impress your guests with delicata squash stuffed with curried shrimp and veggies for a light dinner or as an appetizer.

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Tuna-Cado

Submitted by: flah0062

Tuna mixed into an avocado half is the perfect meal for camping or a quick snack that will keep you satisfied.

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Teriyaki Bacon Wrapped Scallops

Submitted by: Mimi Calo

Fresh sea scallops wrapped in bacon are already a crowd pleaser, but when you dip them in a sweet teriyaki sauce, you may want to double the recipe.

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Buttery Crab and Artichoke Dip

Provided by: Idahoan®

Buttery Crab and Artichoke Dip is a great, gourmet-style appetizer that is sure to turn heads at your gathering. This recipe melds our Roasted Garlic and Parmesan Baby Reds® potatoes with crab, artichoke and a variety of cheeses.

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Individual Servings of Gefilte Fish

Submitted by: slpscientist

Individual servings of light, delicious gefilte fish are baked in muffin cups rather than served as a large loaf. Your Passover guests and family will love these.

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Baked Crab and Artichoke Dip

Submitted by: Chef John

Living In: San Francisco, California, USA

This baked crab and artichoke dip is made and served in a bread bowl that you can eat too!

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Salmon Patties With Dill Sauce

Submitted by: tinalyn

Living In: Harlan, Indiana, USA

Easy salmon patties are pan-fried and served alongside a simple sour cream and dill sauce perfect for appetizers or a simple main dish.

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Hot Artichoke and Crab Dip

Submitted by: bernett5

A hot baked dip meant to be served with slices of French baguette has the rich flavors of artichoke hearts and crab meat.

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PHILLY Shrimp Cocktail Dip

Provided by: PHILADELPHIA Cream Cheese

The procrastinator's dream recipe: 10 minutes to party time is all you need to turn 5 ingredients into a savory app. Better snag a scoop quickly-these bites won't last long.

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Baked Crab Rangoon from PHILADELPHIA®

Provided by: PHILADELPHIA Cream Cheese

What's old is new again, and so's this classic appetizer. Crispy won ton wrappers hold a creamy mixture of crab meat for a better-for-you bite that will never go out of style.

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Chef John's Oysters Rockefeller

Submitted by: Chef John

Living In: San Francisco, California, USA

Oysters on the half shell are topped with a butter and herb puree and baked, creating one of America's iconic dishes.

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Party Shrimp Dip

Submitted by: Barbara

Home Town: Sacramento, California, USA

Living In: Lincoln, California, USA

This shrimp and cream cheese dip is an easy appetizer for whatever the occasion.

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Spicy Bacon-Wrapped Scallops

Submitted by: AshleyR

Living In: Carrollton, Georgia, USA

Cajun seasoning gives this tried-and-true combination of bacon and scallops a spicy kick. Serve it as light meal or double the recipe to serve a crowd.

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Special Day Crab Mold

Submitted by: Klantz

Home Town: Felton, California, USA

Living In: Kalispell, Montana, USA

Stir up a festive mixture of crab, cream cheese, and savory flavorings, then chill in a seasonal mold for a holiday appetizer to serve with crackers or rye bread.

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Easy Awesome Shrimp Scampi

Submitted by: Trent Baker

Buttery cracker crumbs, small salad shrimp, and a couple of pantry ingredients are all you need to make a simple version of shrimp scampi for a great appetizer or easy main dish.

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Perfect Crab-Stuffed Mushrooms

Submitted by: BLUEYEZ

Home Town: Huntington, Indiana, USA

Button mushrooms stuffed with crab and Monterey Jack cheese make a delicious bite-size appetizer. Your guests are sure to be dazzled!

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Mini Crab Cakes

Provided by: Dannon Oikos

Crab cakes made with Greek nonfat yogurt are mini bites of bliss. A fun, festive appetizer!

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Huevos Endiablados

Provided by: Allrecipes

Spanish tapas are tasty small plates that when combined can create a light supper, or serve as a great appetizer. Huevos Endiablados are deviled eggs filled with a savory combination of tuna, onion, mayonnaise, and Dijon mustard.

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Jim's Salmon Patties

Submitted by: JimChicago52

Home Town: Chicago, Illinois, USA

Living In: Miami, Florida, USA

Spicy and flavorful salmon patties are ready in under an hour with this quick and easy recipe.

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Original Mexican Shrimp Cocktail

Submitted by: JeffnJamie

Home Town: Fort Wayne, Indiana, USA

Shrimp with tomatoes, avocados, sweet onion, and cilantro bask in a zesty tomato salsa for an appetizer that looks beautiful when served in a glass salad bowl. Serve with saltine crackers.