Spicy, Caribbean-style, or flavored with Old Bay®. Find five-star recipes for crispy, savory crab cakes.
When the weather warms up, nothing's more refreshing than this savory Latin American seafood appetizer (except the pitcher of sangria)!
…and grilled shrimp, shrimp salsa, and shrimp dip. Hot or cold, these shrimp apps are great for any occasion.
Recipe of the Day
Chef John's Oysters Rockefeller
Oysters on the half shell are topped with a butter and herb puree and baked, creating one of America's iconic dishes served at Antoine's in New Orleans.
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Grilled bread and swordfish get dressed up with a cherry tomato vinaigrette.
Seafood Appetizer Collections4
Captain Crunch and Cornmeal Shrimp
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Smoked Salmon and Black Garlic Dip
Chef John's Bagna Cauda
Easy Buffalo Shrimp
Clamato® Shrimp Cocktail
Clamato® Shrimp "Ceviche" Style
Baked Crab Cakes with Roasted Red Pepper Remoulade
Spicy Mexican Shrimp Cocktail
Lobster Bacon Jalapeno Poppers
Crab Rangoon Dip for the Slow Cooker
Tuna Fish Wraps
Holiday Crabmeat Ball
Pocasset Smoked Bluefish Pate
Mahi Mahi Ceviche
Deep-Fried Salt and Pepper Shrimp
Easy and Quick Clam Dip
Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.
Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Lots of little bites add up to big fun and a stress-free party.
What's cooking in St. Louis? Four delicious appetizers.
Easy and elegant, these almond appetizers are anything but complicated.