More Recipes »
More Videos »
More Menus »
All Holidays and Events »
READ REVIEWS (1)
SUBMITTED BY: KerriJ
This delicious rarebit is quite easy to make. Cheddar cheese, bacon, and onion are minced fine, and spread onto bread before being toasted in the oven. It really makes a great appetizer or hors d'oeuvre for a cocktail party.
Full Recipe More Recipes Like This More Daily Recipes
Plan menus to make ingredients go farther.
Check out our favorite pastry appetizers: from phyllo to puff pastry to refrigerated crescent dough, we'll eat them all!
Allrecipes' eCookbooks bring the best of the world's #1 cooking site to your Kindle, iPad, Nook, or favorite eReader.
Learn More
Tapas are all about big flavors on little plates, accompanied by a good selection of Spanish wines.
Serving appetizers is the simplest way to feed guests, but they can still be time-consuming to prepare. Easy fix: make-ahead bites!
Lovely handcrafted artisan cheeses are showing up, and not only at specialty shops and farmers' markets. From European imports to American farmstead cheese, the cheese revolution is upon us.
See something worth saving? Register now to save all your favorites in your Recipe Box.
Sign up for FREE Now!
Make Mealtime Easy Save our menus, tweak them, or create your own.
Try Menu Planner
Collect and create menus! Start Today
Going grocery shopping? Start creating lists organized by grocery aisle today!
Easy and elegant, these almond appetizers are anything but complicated.
What's cooking in St. Louis? Four delicious appetizers.
Meet Jeanette, and learn the story of her family recipe for spanakopita.
