"This is a great appetizer meatball recipe with a little kick to it. It can be made ahead and frozen, then added to sauce and reheated." – DOREENB
"Easy and very filling! I also added some taco seasoning to the meat, crisped the chips in the toaster oven, and then baked the nachos." – CindyLepp
Recipe of the Day
Dried Beef Cheese Ball
This recipe is our family's holiday favorite. Grandma usually doubles the recipe otherwise it won't last long! The ball can be rolled in ground nuts, bacon bits, or left plain -- it's up to you!
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