"This is a great appetizer meatball recipe with a little kick to it. It can be made ahead and frozen, then added to sauce and reheated." – DOREENB
"Easy and very filling! I also added some taco seasoning to the meat, crisped the chips in the toaster oven, and then baked the nachos." – CindyLepp
Recipe of the Day
Yummylicious Japanese Beef Croquettes
These yummy Japanese croquettes combine ground beef with mashed potatoes and onions; formed into patties, they are coated with panko and deep fried to a golden brown.
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